Clean finish, easy drinking. Rae and I love it! — 8 years ago
Vintage 2014: White flowers and vanilla on the nose. Bright citrus acidity with a light green peppercorn finish. A delight especially for the $14 price! — 9 years ago
Funky and vaguely fizzy. Cider and permanent marker on the nose. Right up my alley. — 9 years ago
Nice and easy — 9 years ago
Surprisingly good for the price. Great balance of fruit and acid. — 10 years ago
Villa Favorita — 10 years ago
Villa Favorita — 10 years ago
Empieza a convertirse en marca favorita! — 10 years ago
Floral, lightly carbonated — 11 years ago
Grayish gold. Lots of mineral, some Asian pear, and sweet orange on the nose. Really great on the palate: neither sweet nor tart, but not watery or thin, just balanced. Great lightly sweet lingering taste of pear, golden apple and mineral. One of my favorite whites yet--much my preference over tart green apple/citrus types! — 8 years ago
HBD to me. Combinación de uvas favorita. Excelente vino mexicano. — 9 years ago
Crisp beyond belief--a garden in a glass... — 9 years ago
On l'a bu au Favorita sur Preston. Très bon et fruité — 9 years ago
Mi cepa favorita excelente!!! — 9 years ago
2013 fresh and clean vintage — 9 years ago
Villa Favorita — 10 years ago
Villa favorita — 10 years ago
Villa Favorita — 10 years ago
The Camillion. @Shiverick_Wines — 11 years ago
One of mi favorita available here... — 8 years ago
Like red champagne, Wife loved it — 8 years ago
Much more effervescence than i thought. Clean, bright, and refreshing. — 9 years ago
Hoy! dia de pastas, degustamos los frutos negros, las especias y los aromas a violetas de este gran vino, con que? con mi plato favorito spaguethis en salsa de pomarola (mi favorita), chorro de aceite de olivo y parmesano, ahhhh placer! — 9 years ago
Kinda hard to open with a waiters friend. — 9 years ago
Piedmontese Vermentino is my favorita :). — 10 years ago
Villa Favorita — 10 years ago
Villa favorita — 10 years ago
Villa Favorita — 10 years ago
Had this at La Contea in Neive. Wonderful white, the vineyard right next to the restaurant. Full flavored. — 11 years ago
Melody Han
Great with spicy food (in my case clams and nduja) - lightly effervescent with mild sweetness. Also easy drinking on its own, like when you want champagne but can't commit to the party. Michael makes the best recommendations! — 7 years ago