Jonathan Bensick

9.0

Con cantucci in Castellina in Chianti — 8 years ago

Abbi Heller

9.3

Lovely and light = dangerous! — 8 years ago

denice haughey

9.0

Smooth..
Perfect with our Italian meal! — 9 years ago

Jason Liebman

9.1

Witness the oldness. This bottle has been through three apartments with us (at least). Wasn't expecting all that much and it blew the roof off the joint. This bottle was the '69 Mets of my wine collection. — 9 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.1

Orvieto Classico Sup — 10 years ago

Deni

9.1

Excellent well made Sangiovese. Dark fruit and a hint of leather on the nose. Pleasant fruit with a hint of aged fruit on the palate. Nice mouth drying high tannins and typical high acidity. A hint of delicious sour sweetness that reminds me of Chateau Musar. Blend: 85% Sangiovese and 15% Merlot. 13% abv — 8 years ago

Jason Sliwa

9.3

Another huge red with great balance. — 8 years ago

with Marissa and Vicki

Henry Fuseler

8.9

Nice. Rosso. 12:14 — 9 years ago

Mike W

10

Delicious light to medium bodied red. Plum and cherry. Long smooth finish. — 10 years ago

Philip Dobrin

9.4

Had two bottles both excellent — 8 years ago

Anthony Pro

8.9

When you are making paella, and you need white wine, there is no use to buy a small bottle. You may as well get something that can be added to delectable, right? Floral, citrus, peaches and cream. Earthy. Not sure who's luckier right now for having the wine, me or the paella? — 8 years ago

Luca Balletti

9.5

Frutta (pesca) e fiori, intenso al naso e vellutato in bocca. — 9 years ago

Lara Elisabetta Belgrado Barzan

9.5

Fantastic!!! Brut 2002 euro 25 — 10 years ago