boyd

9.8

Cerreto doing work. Lots of life left. — 6 years ago

Katherine Buckner

9.0

At Collin's dad's house — 7 years ago

Justin Smith

9.0

Raspberry / dust / violets / direct without being over powering — 8 years ago

Sarah Gray

9.3

Got this wine direct from the vineyard and love the memories from it. Caramel, rum and deep fruit flavors with a nice tannin finish — 9 years ago

with Richard

Alex Sagalchik

8.9

perfect with fried artichoke — 7 years ago

Jordan Wardlaw

9.0

Oxidative, port-like nose and showing a deep but bright golden color with orange hues. Making a striking first impression of freshly baked apple pie, complete with brown sugar, cinnamon and clove accents. Honey, almond, hazelnut, orange marmalade notes emerging but with a sense of freshness and lift. Very dry on the palate with moderate alcohol and med + viscosity, not at all heavy. Lean and supple on the mid palate, the wine is showing good movement and texture with some tannic grip which no doubt is the result of a skin maceration that probably lasted 2 or 3 days. 70 % Grieco di Castel Venere/30 % Cerreto. Good luck remembering that. Surprisingly fresh and vibrant for an orange wine. Worth seeking out. — 7 years ago

Alis Crawford

9.0

Favourite of the reds! Rich, fruit forward, jammy dodger! — 8 years ago

Steph Hill

9.8

Extremely rich with flavor. Complex blend, so ripe and full-bodied. Love it! — 10 years ago

J. Kim

9.4

Tastes good. Ethereal Sangiovese aroma, it settles down into a composed, harmonious and refined Chianti. It has no artificial superficiality that plagues most wines these days and offers the very essence of what good wine is about. — 7 years ago

Jordan Wardlaw

9.1

Sweet black plum, cedar forest, tar. Very rustic old-school Piedmont. — 7 years ago

JP Body

8.9

Décent et agréable — 8 years ago

Susan Barnes

9.4

Wonderful! — 10 years ago