Lauren Beward

9.4

Perfect summer white - peach and apricot flavors — 11 years ago

Angela Green

8.9

Just a little bit sweeter than I like. — 11 years ago

Robert Torretti

9.4

2013 Far Eastern Loire Gamay, biologique and sans soufre. Wow! Really interesting, and shows the higher altitude at which this Gamay is grown. Nice mouth feel, almost spicy on the tongue with good acidity. All-around a really good wine. Thanks to Flatiron Wine for introducing me. — 11 years ago

Andrea Butler

8.9

Really good table wine! — 12 years ago

Dock Hooks

9.8

Aging well demonstrating plenty if fruit accented by Feench oak and fine tannins resulting in a long, slow complete finish. Digging this wine at one of my favorite dining spots in the eastern states , albeit about as far west as I could be ( The Market Place @ 20 Wall, in Asheville sitting in the French Garden; good friend and owner/chef, William)! Very groovy vibe, spot, tunage, & great menu!! — 12 years ago

Jocelyn Rimbey

10

Great wine enjoyed at the Eastern Shore 2013. — 13 years ago

Jennifer Delaney

9.6

Lovely. Far too drinkable — 11 years ago

Eric Labonte

9.0

A favorite for sure. Love the ripe black berry flavor. Smell is wofting from a far. Strong taste and very tannic. — 11 years ago

Earl Crable

9.3

Far as Reds go this is rather Smooth! — 12 years ago

Amanda C

8.9

Smoothly oaked, smooth tannins, full bodied merlot. — 12 years ago

with Vince

Kirk Friedman

9.7

Very good! — 12 years ago

Tanya Randall

9.7

Delicious! — 13 years ago

Dennis Diener

9.4

Beat wine so far — 13 years ago

Chris George

9.5

My favorite wine so far — 11 years ago

Rachel Lavine

9.8

Absolutely loved this wine!! Won it in a wine pull, very glad I did!! Will be ordering a case soon for sure. — 11 years ago

Ron from VA

9.3

Fantastic city matched with sweet fruit character 40 this stainless style Chardonnay… Wonderful each vintage! — 11 years ago

Peyton Lauffer

10

Favorite thus far — 12 years ago

Chad Jones

9.2

Went very well with a steak dinner — 12 years ago

J Manncini

9.0

Perfect combination of a zin ant hint of chocolate — 13 years ago

Jacky Minkler

10

Might be my favorite port so far. Tawny. With a hint of walnut flavor. — 13 years ago