This is a lovely funky, dry cider. Huge apple aroma that does not disappoint on the pallet. I would definitely say this is new world funk compared to Spanish and French cider, but it is damn good. — 6 years ago
Smooth. Good body. On the sweeter side but perfect for sipping — 6 years ago
This surprised me. The bourbon barrel aging definitely gives it some mellow spice and vanilla. Clove and cherry notes. — 7 years ago
really exciting. — 7 years ago
This is it. — 9 years ago
Very unique glass of wine — 9 years ago
First tried @Fablewines with @CharlesBanks3 in Santa Barbara. Going old school with the label. Delicious. — 10 years ago
Had this with the best. Tricked most into thinking its a 200$ bottle. Cane and fable from sans liege owner is just near perfect. So much paso character. — 10 years ago
Nice petite Sarah. Spicy and earthy. Bright. No tannins — 12 years ago
A nice wine, full bodied with hints of honeysuckle. This was a gift from my brother to my sister, from Cuba however the wine is French. — 5 years ago
Crisp, tons of bubbles. Not very fruit forward but delicious — 6 years ago
Funky goodness. Nice effervescence with tart apples, funk, and acidity. Long finish. — 6 years ago
La Fable with salmon terrine and beef Bourguignon. Nicely aged. Not oaky. Fruity but not too. Subtle chewy. Smooth finish. Sipper or with food. — 7 years ago
Orange wine like. A little acetic and mildly oxidized but all part of its beauty. Subtle concentration gives its nose some fun direction. Extended maceration in cider has a big, unknown future. — 7 years ago
First actual snow storm of the season? Why not prepare with a giant extracted Syrah! Unfined and unfiltered with tons of texture and structure. My palate is flooded with spices, warm dark earth, and smoked meats! Warms my soul! — 8 years ago
Good acidity and balance for a bottle at this price point. Nice value. — 9 years ago
Had this bottle at Fable. Good body and full of flava! — 10 years ago
First time I've had a charbono. I had good fruit and balance; good all by itself. Reminded me of another wine, but I couldn't place it. Have to get another to figure it out — 10 years ago
Deep purple floral and iron fragrances, nimble on the palate while still holding its own. Natural fermentation, wonder if any carbonic happens? Bright and delicious. — 5 years ago
Aroma of wet sand, seaweed, cherries. Flavor is crisp with red apple and a perfumed, floral clean finish. — 6 years ago
I throughly enjoyed this cider fermented with their own pomace plus la garagista's wine, my personal favorite winery in Vermont at the moment . I think it's a great cider that is not too sweet & has enough acid and tannins to pair it with a nice pork dish meal. — 6 years ago
Cinnamon with a bit sweet. — 7 years ago
Tastes like a bourbon Christmas — 7 years ago
Nutmeg, burnt cinnamon, sweet red pepper, currant jam. Steak and blue cheese wine. — 9 years ago
Opened up with strong reductive funk that split quickly and became a terrifically spiced arrangement. No spritz like the Fable & much deeper with violet, leather & soft clove. $20 — 9 years ago
#SundayStudy beverage of 👌. — 10 years ago
セイコーマート500円 — 11 years ago
Brandon Boesch
Amazing flavor and so complex! Kiwi, funk, apples, citrus, earth, herbs. This is my second vintage of trying this wine and I have to say both were stunning. This is the cider for natural wine lovers. — 5 years ago