Stuart Robinson

9.0

Clean: stonefruit, citrus; touch of b/f evident; spice and citrus to awaken senses. — 10 years ago

Mark Bright

Partner/Wine Director Saison Restaurant

10

Magnums of Cornas in Beaune, at restaurant F&B with my friend Ivan Roux! — 11 years ago

Deborah Heath

9.6

The only still wine from a vintner known for sparkling wines. Grapes partially dried like amarone b/f vinification. — 12 years ago

Gawain Lagnado

9.0

Fresh green apple, touch of lime even a slight soapy aroma (but not unpleasant!). Soft acidity on the palate, hint of sweetness, developing to real grapefruit. round and luscious. Very nice — 10 years ago

Eva Nordenhof

9.5

F: orangegul. B: havtorn, bitterhed, stikkelsbær, løvstikke, komplex, hyldeblomstsaft lavet med honning. S: bitter, stikkelsbær, lette (behagelige) tanniner, blød, lav syre, gule blomster, fersken, rose, let oxideret. FANTASTISK! — 11 years ago

Ann K

9.3

Justin- f/B&P. vanilla, honey, dark fruit. — 11 years ago

Doug Hemingway

9.5

Yummy year 2000. Needs some air and will report back. Mmmmm. Yes. With some air it is B E A U T I F U L! — 11 years ago

with Charlton

Kit Cassidy

8.9

Nom! The perfect price ($10 range in Mormon, Utah) & flavor profile (smooth, fruit-forward, slightly spicy) end to my long & crazy f&b industry night. And week! Cheers! (Woot! It's my weekend!) — 12 years ago