Ken Cassady

8.9

What a great Temp! It really reminded me a strong West Texas Tempranillo. It paired well with Antelope blackstrap. — 6 years ago

with Charla

Scott Wren

9.1

Gamay weight and texture with a dark cherry flavor and an herbal finish. Easy drinking and refreshing. — 7 years ago

Timothy Cowan

9.6

Smooth, rich berries. Mild bitter, tartness on initial taste transitions to a velvety smooth dark cherry fruit that is lightly sweet with a lingering dryness. Pairs well with spicy food — 8 years ago

with Katie

Jochen Hartmann

9.1

great sesame and structure — 9 years ago

with Sélections, Nihal and 2 others

Darren Dittrich

9.1

Grapefruit, citrus, floral nose, nice finish. Lovely Riesling. Sweet, but not cloying. — 9 years ago

Cecilie Hedberg

10

God! Passer fint til før byen
En av de beste jeg vet om for øyeblikket — 9 years ago

Megan Bennett

9.0

Nice green apple. Zippy! Fuller body than a typical gruner but still easy drinking. Great with fish and Asian. But shin! — 10 years ago

Ted Corvey

8.9

Decent body. Stone fruit, pear, and delicious. Solid qpr. — 10 years ago

with Scott

Darby Higgs

9.0

A great Rutherglen red
— 11 years ago

Patrick Tse

9.9

Last bottle of the wonderful Ewald Pinot Noir. — 12 years ago

Shengli Hu

9.2

Pale brown. Caramel, fresh savory herbs, brine, oyster shell, powder sugar, raisin and fig. Asphalt and tar on the palate. Fortified, late harvest passerillage, no botrytis. Fermented on skins. 17.5% abv. — 6 years ago

Jack Goldenberg

9.3

The wine keeps evolving over a couple of hours. It gets cleaner with each tasting. The caramel color scared me at the outset, but it keeps improving — 7 years ago

Timothy Cowan

9.2

Big, rich and bold. Lightly sweet up front and tart + spice on the back. A bit on the tart side of the spectrum for me. Tart fruits really pop! — 8 years ago

with Katie

David Watkins

9.2

Delicious some fruit of plums and blackberries. Slightly dry and very well balanced. Paired very well with seared salmon. — 8 years ago

Grey Cyan

10

I love this white wine, smooth and fresh. — 9 years ago

David Robertson

9.0

Too easy to drink, lovely fun drop — 9 years ago

Andrew Belzer

9.5

light bodied cherry raspberry and earth. — 9 years ago

Eli Barton

9.0

Drank this a few nights ago, very interesting. Good acidity, aroma and flavors. Thanks Alessandro! — 10 years ago

Joseph Paterson

9.6

Lovely and smoothe — 11 years ago

Olga Kostyniuk

9.6

Drink often. Nice taste — 12 years ago

Alison Fisher

9.2

Easy drinking. Berry and vanilla — 6 years ago

Natalie Hekmat

9.0

Weingut Werlitsch Freude 2015 biodynamic farming on steep hills in Styria. Sauv Blanc 50% and Chardonnay 50% grown on chalky marl, skin fermented for 2 weeks and aged on lees in large oak casks for 2 years. From Austria 13% ABV importer by winemonger — 7 years ago

Eric Manago

9.2

This is the kind of thing you can only get inexpensively in Europe. Crispness belying it’s age. The vegetal notes from the Sauvignon balanced by the Chardonnay. I’d love to try it again in a decade. This was superb. — 7 years ago

Stuart Duncan

9.7

Great wine — 8 years ago

Julie Hamberg

9.0

Love. Grapefruit and delicious. — 9 years ago

Scott Petrus

9.0

This is lovely little wine with loads of petrol, pebbles, Lilacs, and secondary flavors. The piercing acidity is impressive. — 9 years ago

Peter Bankowski

9.2

Beautiful velvety smooth. Dark and fruity. — 10 years ago

Andrea Lambert

9.2

Vwey smooth, not dry and not overly sweet — 10 years ago

Michael Piaker

9.0

6 July 2013. Williamsburg, NY. — 10 years ago

Ray Aas

9.1

Very good. A little sweet but easy drinking. — 11 years ago