Drank with a spicy jalapeño chicken "griller". Paired quite well actually. Wine is very buttery. — 11 years ago
2012 vintage. Wine was refreshing especially in the heat but who cares when your views are that of the Amalfi Coast. Local little wine from Ravello. — 12 years ago
A really Fantasic local wine! Drinking this with fish platter it goes hand in hand!! A must if you visit Amalfi Coast!! — 10 years ago
Lots of Tannin, little blackberry, bitterness of a tomato — 11 years ago
With winemaker Ettore, and son Stefano. Red cherry, dried cranberry, sandalwood, leather, mineral. Medium us acidity and medium tannin. Beautifully balanced. I think I've fallen in love. — 11 years ago
Deliciously light, with minuscule bubbles — 12 years ago
Wonderful Barolo drinking great now. Musk, forest floor, brett... Rotten banana and tight red fruit. Soft and integrated, beautifully made. — 10 years ago
Light, Delicious, Awesome. Light Fruit Flavor, Drinkable. Perfect with any Red Pasta so as not to hijack the food flavor. — 11 years ago
Amazing Michelin Starred wine and Damien and I met with the winemaker! — 11 years ago
Francesco Iacono
Un bel blend di una bella annata — 10 years ago