Big fruity red very nice. Dry. Smooth lingering finish. — 8 years ago
American Pinot is every bit as ageworthy as the best of Burgundy. Nice vintage, Craig and Erich. — 8 years ago
Big up to Elisabeth Pichler-Krutzler (daughter of the famous F.X. Pichler) & her husband Erich Krutzler for bringing great wines to the people using tried & true winemaking techniques. #familysecrets — 9 years ago
Recommended for a varied menu of
Indian food. Paired extremely well. Great acidity. — 10 years ago
And yes - those are latkas with that Riesling! — 10 years ago
I'm not sure if Erich Weber's wines are as complicated or complex as some of the "important" wines of the Middle Mosel, and besides, i've only ever drank them very young, but they are extremely pure, perfectly balanced (which is saying something in the modern era of Riesling,) very delicious, they sing at the dinner table, and they speak perfectly of the lower Saar valley. Besides which, they have that leafy green flavor that I adore. So really, what more could you possibly ask?? — 11 years ago
This is actually the 2012 Cave Selection Cab, not surprised it's not listed on Delectable; only one barrel produced. We had the chance to try it out of barrel in 2014 and order an allocation. @Erich Bradley is doing such great things at Repris and this is probably my favorite wine of his to date. Lush, lush Sonoma fruit; a wall of fruit up front - juicy blackberry and blueberry pie. Hints of tar and kalamata olive. Minerals and nice acidity give this a sense of weightlessness even with such a rich, velvety mouthfeel. The finish lingers; rich dark soil, green peppercorns, more blueberry and blackberry, mint and bay leaf. Stand out. Erich, bring back the barrel futures program at Repris!!! — 7 years ago
Fantastic, acidity, fat, deep, pure. Just lovely! 💪🏼 — 8 years ago
Clinging on to my #rosé for the remainder of#summer #weekend #weekendwine — 9 years ago
The privat is the top selection from kranachberg on only select vintages, the bunches that go into this are hand selected by Maria Sattler to be harvested very last. Crazy depth on nose, brown sugar notes. The palate is concentrated kaleidoscope of sb flavors: deep and pensive — 9 years ago
Wow very nice buttery after-taste! — 10 years ago
Medium body slight fizz smooth finish — 10 years ago
2011. So pure, peach nectar and rocks. — 11 years ago
Quartier Général - Cathy et Erich — 11 years ago
Great wine: hard to define, easy to recognise. — 8 years ago
The ultra-rare Gelber Traminer. What a gorgeous wine. — 8 years ago
New one on me, but excellent value and great with a chill on it. — 8 years ago
Fruit bomb!, funky underbrush, herbal, smooth tannins, medium medium plus body. — 9 years ago
Macaroons from France to pair with this wine... Erich Bradley we are so privileged to know you! Fucking fabulous. (I told everyone one word descriptor...). Bananas. Maraschino cherries. The perfect end to a beautiful meal. — 9 years ago
Getrunken mit Sis 😄 — 9 years ago
Erich Bradley's newest side project, Texture... This is some seriously great Pinot. — 10 years ago
Kaffir lime leaves, the dashing of rocks against the Saar river, and just a whiff of a sunflower floret. This honest wine from Erich Weber in the Mosel is the liquid equivalent of 'Blue Sky'. Take that Walter and Jesse. -DM — 10 years ago
2011. Had it at Peter's house. — 11 years ago
Excellent Austrian Red — 11 years ago
Zach Locke
Wow! The star of the 2015 lineup — 7 years ago