#westsicilywine — 13 years ago
Forget contemporary Marsala. Here is the closest, modern relative of the ancestral wine made in Marsala wine region, the Perpetuum. Stellar. — 13 years ago
Great with a Chocolate cake — 12 years ago
#westsicilywine Lightly sweet, also this one is elegant and long. Awesome. — 13 years ago
Nice desert wine. Nutty, smooth. Almonds. — 13 years ago
Zibbibo! This stuff is incredible... Leather and apricot with sugared lemon zest and a round nutty finish. Gorgeous! — 12 years ago
#westsicilywine Extremely dry, elegant, long finish. Wow! — 13 years ago
Sweet Easy friendly style, this Marsala from a traditional and historic house deliver nice crafted wine, delicious it will fit plenty of delicious dishes and mostly, certainly desserts and cheeses 😀 a nice example that good Marsala is for drinking and not for cooking 😉 — 13 years ago
Delish! Great after dinner wine — 14 years ago
Christopher Johnson

When I grow up, I want to live on the island of Pantelleria so I can drink Zibbibo like this all day and just think about..stuff. — 12 years ago