Doucet Bertrand

9.0

Soyeux et doux. Très agréable. — 8 years ago

Blair Ridder

8.9

Easy drinking, hints of vanilla from some time in oak. Quite enjoyable. — 9 years ago

with Karyn

Sebastian Koncurat

9.0

A really great way to approach Nebbiolo without paying so much money . Floral, sweet spices and cherry notes. Salute!! — 9 years ago

Sarah O'Kelley

9.5

Dried red fruit, dried earth & sooo much minerality! — 9 years ago

Bailey Howard

8.9

Still quite nice after ten years in the bottle. Definitely well within its stride of optimal drinking, but it could hang on a while longer if you're intent on reserving it for a special occasion. — 9 years ago

Russ W

9.9

1 of 15 selections of vintage Nebbiolo btg at mailaino — 10 years ago

Tree Kilpatrick

8.9

Has the full tannins and robust richness of Italians. Hangs with spicy Indian faire and rich tomato red sauces. Kinda a classy cool bottle/label design too. — 8 years ago

Christanna Honer

9.0

Pretty unique expression of a grape that doesn't have many of those left. Some sherry-like nuttiness, underripe stone fruit and crab apple, round mouthfeel and finishes crisp. — 9 years ago

Jeffrey Boscamp

9.7

Great viberti tasting. Delicious la Volta — 9 years ago

jake aziz

9.2

old school. roasted peppers and baked earth, super high acid, rich body. very powerful. — 9 years ago

Sue Mohle

8.9

Light dolcetto. Pretty — 10 years ago

Alessandro Rossi

9.3

Sapere che non è male ??? Buono buono ! 😋😋 — 10 years ago

Ricardo

9.0

Great wine for less than $10! — 8 years ago

Antonio Gianola

9.2

Quite supple for the vintage. Drinking now+ — 9 years ago

Erik Bader

9.0

Perfect with steak and potatoes, big plush red fruits. — 9 years ago

with Jessica

Lou Sciacchetano

9.2

Needs to breath but very good nose. — 9 years ago

Devin Healey

9.4

I'm thankful for this Dolcetto. — 9 years ago

David Arnold

9.6

First dinner in Italy! — 10 years ago

Akiva Leeder

9.2

Caramel nose -extremely smooth with lingering leather finish — 11 years ago