Gift from Enrico... thanks! — 7 years ago
Diverse #wine. #Nebbiolo from #Roero. Closed, cloudy and smelling of robust cherries, and bacon fat, oil. Opened up to soft pink flowers, candy apple shell, wet soil. Color is slightly cloudy as unfiltered, bright red throughout from edge to edge. Everything opened over an hour. Flavors of soft strawberry, marachino cherry, candy apple, sweet/sour sauce, smooth. Tannins never explode, but stay moderate, harmonious with acidity. Opened 1/22/17 — 7 years ago
Good. Harrison WV. September 16. — 8 years ago
Delicious example of Rufina Chianti. Enjoyed with Pat LaFrieda Porterhouse cooked by Enrico Primarti at his home. Marco Magherini a big fan, too. — 8 years ago
Not as sweet and syrupy as some of its cousins. Appreciating this lighter version. — 9 years ago
Al #bwf2015 thanks to Enrico!! — 9 years ago
Time to celebrate!! — 10 years ago
For Maddie’s 19 th bday , funky , south... worth buying even around $20 — 6 years ago
Drinkable red Meritage with good flavor. Perfect anynight wine. DFWF ‘17. — 7 years ago
Tons of potential in the Alta Langhe — 8 years ago
Drinking 2001 - very strong plum nose and flavor. Oak and nut scents as well. Let it air! Happy Birthday, America! — 9 years ago
1992 elegante e gentile con grande bocca!! Un po torbido e poco pulito al naso.. — 9 years ago
Vino comprato da Raffaella — 10 years ago
Great wine — 11 years ago
dark fruit, light tannins decently full bodied — 6 years ago
Very small bubbles that last throughout. Nice nose, clean and crisp. Light strawberry taste with the finish. — 6 years ago
Very nice. Apple, pears and vanilla — 7 years ago
Smooth, very enjoyable red wine from Veneto. — 8 years ago
Quarto vino della serata "Mille Bolle Bob 2016". Un Enrico Gatti MILLESIMATO morbido e delicato. — 8 years ago
Creamy yet refreshing. I wouldn't mind drinking this on a regular basis. :) — 8 years ago
So good! Had it a while ago when my friend threw her Dad a surprise 50th birthday. So crisp and fresh. I could have drank bottles of it! — 9 years ago
Love how they are lightly bubble and enough fruitiness — 9 years ago
Trattoria aroma — 10 years ago
Sebastiano Mottura
Such a rich white almost like drinking a red with only the right amount of aftertaste. Very drinkable but too easy. — 6 years ago