Adam Leon

9.2

Opened up nicely. Bold yet balanced. Paired well with aged prime rib and potatoes. Well executed Israeli wine. — 7 years ago

Cannon Smith

8.9

Over ripe black cherries and blueberry candy? Candied violets that are rotting...but in the best possible way? Yep this wine is an enigma, and really fun. Order it, if you can find it. — 8 years ago

with Sophia

Robert Chernak

10

Great Rose equal to some we tried from Provence. — 9 years ago

Andrew Przezdziek

9.0

Great value! — 9 years ago

Chris South

9.5

You're an enigma vailia. — 9 years ago

Juel Mahoney

9.1

Love this wine - it is an enigma! Makes me want to drink more from Ciro. Light and translucent, glossy purple, depth develops over the hour. 2012 vintage — 10 years ago

Charlie Abbott

Sommelier Casa Mono

9.0

Fino sherry bottled in 1980. Both reductive and oxidative: a [delicious] enigma! — 10 years ago

John Wayne Ma

9.5

Loved it! Had it at Budapest. — 10 years ago

Adri G. Piece

9.1

Papito chulo — 11 years ago

Chrissie Manning

9.7

Excellent. — 11 years ago

Eric Piedra

9.6

It's all a mystery! Thanks Paso for the syrah/sirah need to visit more! — 12 years ago

Nate Miles

9.2

A riddle wrapped in an enigma. Wooly lemony and tense. Chenin lovers would approve. One with which to think whilst having a drink. — 7 years ago

Robert McMurry

9.9

A bright floral nose I could just take on all night. First taste is an enigma, but the peppery heavy earthy finish really delivers. Amazing wine. — 8 years ago

Randall Brater

8.9

Blackberry, mint and bramble on the nose. On the palate this was a bit of an enigma. At first it was hot and alcohol but then transformed into an inky and spicy finish. — 9 years ago

with Sean and Jon

Will Atkinson

9.7

2013. I amazed when something lives up to the hype. This over delivered — 9 years ago

Gladys Xiques

9.3

This is consistently just an enigma of a wine reminiscent of different regions across the globe. It's a shame that it is an endangered species. Enjoy! — 10 years ago

Dock Hooks

9.0

Dark fruit balanced through old oak showing light spice on the nose encouraging thought to nail a specific note but is remaining a bit of an enigma in my rock rattled head after a good day enhanced by 75 MPH Harley induced wind and the brilliance of Bose and an iPhone. Ok, back to the wine, it touches, lightly grabs spreading its dark berry mini-burst in a layered earth touched tannin slow ride making magic with some of Chapel Hill's Bin 54's straight up amazing goodness (in this case very rare filet mignon, garlic tinged green beans and almond slivers; my go to steak spot in NC). Damn, this is all so right-on! Cheers! — 10 years ago

Tom Kearney

9.3

Orange. Herbaceous, gold, ridiculous balance. Enigma — 10 years ago

with Nick

Carol Thompson

9.1

Smooth, dry. Would drink again! — 11 years ago

Blake Leyh

9.1

Another beautiful enigma, if perhaps not quite as profound as some other Scholiums... — 12 years ago

Kevin Arndt

Specialist Grand Vin Colorado

9.1

So how to describe this wine. Looked oxidized but wasn’t. Smells like some noble rot but we know there isn’t. The wine is a total enigma. Honey, orange marmalade, almond, palate coating but not unctuous. I really enjoy it. — 8 years ago

Nick Ferrall

9.1

Tart and zippy up front, moving into some nice depth. Alsace continues to be a great enigma. Love it. — 9 years ago

Dimes

8.9

6/6 enigma Normandy — 9 years ago

S Butterfield

Sommelier Flask Fine Wines

9.0

An enigma from Thackery. A riddle of a wine. It flip flops seamlessly like a good politician. So much tart strawberry fruit that you'd be forgiven thinking its a jam bomb. But the awesome power of Sangio acids leave your mouth clean as a whistle. Damn. — 9 years ago

Alder Yarrow

Wine Blogger Vinography

9.0

Very pretty blend of Tannat and 14 other grape varieties (9 red, 5 white). Smooth blueberry and blackberry with nice floral notes. — 10 years ago

Gerald Montoya

9.0

This went through stages of being outright tannic to being soft and fruit forward. Lots of development. Started out with hard saline and stony structure with just whiffs of fruit. After several hours the structure backs off and a beautiful voilet aroma stands out. Deep, dark fruit, spice, celery salt, and stones all mingling beautifully. An enigma of a Beaujolais. — 10 years ago

David Parsons

9.3

Smooth, dark, potent. Very tasty! — 10 years ago

with Dana

Kyria Laird

9.5

Matt likes this. Blue cheese, mild/no oak, soft tannins, powerful fruit, crowd pleaser — 11 years ago

Alex Barty

Winemaker Blood Moon Wines, Senior Retail Assistant Blackhearts & Sparrows Wine Purveyors, Cellarhand Stonier Wines

9.3

Amazing value. Super complexity for a sub $25 wine. — 11 years ago

Marty Rosmarin

9.7

Nice full body blend, without the bite. Norma doesn't care for it. Papa: I have had better — 12 years ago