Charlie Evans

9.3

Abe’s wines are often hit or miss for me. This one was absolutely, 100% a hit. Singing. — 8 years ago

Richard Lewis

9.3

Both really bright and really deep. Black currant, black raspberry followed by a hit of red currant and red raspberry. About an hour of decant until it was really hitting its stride. — 8 years ago

with Lynne

Steve Anderson

9.0

Another Chard made in an oxidative style. Loved this two years ago, but this had more baked apple and less verve. — 9 years ago

Josh Orr

9.2

There is a lot to look forward to if this is where English sparkling wine is headed. — 9 years ago

Daniel Williamson

9.0

Super dark. Very high alcohol content. Lots of balsamic vinegar and maybe a hit of strawberry. — 10 years ago

Judd Smith

9.3

Hibiscus, tea leaves, citrus pith. Beautiful wine, perfect sipping wine for the fall. — 10 years ago

with Lauren

Alder Yarrow

Wine Blogger Vinography

9.1

Half Mosel Riesling half Oregon Riesling. Batty. And great. — 10 years ago

Katie G

9.2

I love smiley faces so that's a big perk! — 11 years ago

Iain Newton

10

World Cup final wine! Lives up to it superbly. — 11 years ago

Aaron Vanderbeek

9.6

2010. Night and day difference from 2006. — 13 years ago

with rachel

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.2

Bizarro fun — 8 years ago

Richard Lewis

9.3

Nice acid acid up front, lemon, a touch of oxidation and - don’t laugh - celery seed. We even ate some celery seeds to confirm. — 8 years ago

with Lynne

Regan

8.9

Easy drinking light cab — 8 years ago

Reed Boehringer

9.1

delicious — 9 years ago

Shawn Thompson

8.9

A nice light bodied, easy drinking red blend, low acidity, peppery at first with a long finish of blackberry jam. — 9 years ago

Bryan Hinschberger

9.2

2012. Funky and oxidative but fresh and rad on the palate. Pretty cool wine — 10 years ago

Joe Hakim

9.0

Smooth, spicy, oaky. Went well with meat lasagna. — 10 years ago

Kyle Tung

9.0

Great at bringing out flavors. Soft tannins. Not too dry. — 11 years ago

with Kasea

Matt Tucker

9.7

The name almost had me turned off but the bitterness is quite mild. A very impressive ale, refreshing as drinking an iced tea! — 11 years ago

Abe Schoener

Owner/Winemaker Scholium Project

9.6

Superb! Fresh and vigorous. Scholium project 2012 intern harvest party, wine 13 — 13 years ago

Eric Tabas

9.0

A lovely strawberry red color which leads to an enticing taste presenting floral and strawberries characteristics and underlying cigar and earthiness. A complex and delightful Pinot. — 8 years ago

Jay Miner

9.0

The 2015, the other half of the night's comparison. Less subtle, more floral. Jasmine, rose petal, honey. All powerful, but all a bit separate and distinct. I think this could lie down for a good while. Will be pleased to try another bottle in a few years. — 8 years ago

Michael Ochsner

9.2

Great presence and structure. $34 I — 9 years ago

Richard Lewis

9.4

The deep mystery of black currant - and its bright acidity as well. Changed a lot over an hour, probably hit its peak stride around that time. — 9 years ago

with Lynne

Ben Lehman

9.2

2014 vintage. Tasting great. Rich yet restrained. Lots of exotic fruit and spice — 10 years ago

Jeremy Shanker

Sommelier at RN74

9.5

Liquid ⚡️⚡️⚡️. Joint project between Teutonic, Division, and Fausse Piste. — 10 years ago

with Elena

Lori Paulsen

9.0

Date night with Astro :-)
— 10 years ago

Carter Snead

9.0

With Father Dailey après Evans dinner — 11 years ago

John Vesey

9.0

Look garnet, nose berry, flavor plum, berry spice mid body no tannins $12 not bad for an old vine Zin pair with BBQ ribs — 11 years ago

Abe Schoener

Owner/Winemaker Scholium Project

9.3

Scholium project 2012 intern harvest party, wine 8. Really good! Much in common with the amazing Ganevat. — 13 years ago