Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

8.9

Given the age, I am impressed. Elegant and long lasting flavours with beautifully integrated herbaceous flavours. While great, it did not meet expectations, given its high journalistic praise. — 7 years ago

Gail Thompson

9.6

Same grapes as Paradiso. Tastes very similar. Yay!! Purchased at Central Market
— 8 years ago

Keith Browning

9.5

Soft, silky, delicate- just delicious, after 108 years! — 8 years ago

Ian Bailey

9.1

Champagne is delicious — 9 years ago

with Paige and Max

Jose Francisco Garcia

10

What Dreams are made of — 10 years ago

John Visto

9.4

Next level new world Nebbiolo. Loads of rose petal and tannins and so balanced. — 7 years ago

with Madison

Wine Weirdos

9.8

This is the sort of epiphany about Madeira or Port I've been waiting to have. Served as part of a savory course at Clove Club in London.

Any sweet element of this wine has relaxed to the background and gorgeous acid accompanies complex burnt citrus and smoky, nutty stone fruit. 45 second finish. — 7 years ago

Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.0

Falling apart a bit. — 9 years ago

with Greg and Zachys

Paul Boguszewski

9.9

Walnuts mixed with unicorn serum. — 9 years ago

Antoine Amiot-Servelle

Production Domaine Amiot-Servelle

9.2

Still vibrant and fresh! Very exciting! — 10 years ago

Martijn

9.2

1988 vintage on 24.2.18
Paired perfect with the pavlova dish. Nice orange, bitters and sweets. — 7 years ago

Greg Gratson

9.3

Good deal, $8 on sale from stew Leonard’s — 7 years ago

Billy Betong

9.1

God velkomstdrikk — 8 years ago

Jimmy Wallace

9.2

Bought at Ed's fine wine. Strong nose, pretty complex, fruit forward, light body but bold flavors. — 9 years ago

yan ho

9.2

ho family in new york, september 2015 — 9 years ago

jams jerfy

10

with hot duck consommé w/ morell and ginger. insane — 11 years ago

with David