Bob McDonald

8.9

This is from the Waipara Valley in Canterbury just north of Christchurch and not to be confused with Wairarapa just north of Wellington in Martinborough. Must try more Pinots from this region. Not as full bodied as Otago being more minerally from the Gravel soils. — 7 years ago

Keith Crump

9.0

Good well made Martinborough Pinot — 8 years ago

Justin Hart

8.9

A little over ripe cherry on tge nose and the palette. Typical of red mtn. Yum! — 8 years ago

with Alex, Jenny and 2 others

Rick Phillips

9.3

Excellent Flavor. Smooth! — 8 years ago

with Letha

Jon Potter

9.0

Like. Smooth, gentle plum and berries. — 9 years ago

Debbie Shing

8.9

Thanks @eugene_vin for this bottle! Fleshy, rich Chardonnay, very Meursault-like in style w toasty nuts, floral & spice complexity. The intensity & ripe nature of the fruit flavours (vs subtlety) being one of its only signs of New World-ness. Yummy. — 9 years ago

James Corley

9.4

This is my favorite pinot. — 9 years ago

John McClane

9.3

Another older bottle from Cap 'n Cork. — 10 years ago

Austin Beeman

8.9

A solid adult professional Zin. On a big frame. $37.99 — 10 years ago

with David, Kristie and 2 others

D J

9.1

Enjoyable wine and very mellow from start to finish. Great flavors and not to sharp. Would recommend. — 11 years ago

Charlie Tapp

9.2

Really nice. Bigger than the Gravelly meadow and Red Rock Terrace, without the acidity. But still better than 90% of the bottles in Napa. — 7 years ago

David Madison

9.0

Delightful with Mediterranean food — 8 years ago

Eric

9.0

Funky mountain nose. Nicely concentrated blackberry palate, with plenty of spice and tannin left. Good QPR at 50 bones. Probably even better in a few years. — 8 years ago

Kevin Rogers

Owner/Winemaker Nico Wines

9.0

Big, juicy, Anderson Valley Pinot. Hedonistic deliciousness. — 8 years ago

Flip Lower

9.8

Still young, needs a few years of bottle time — 8 years ago

Adam M. Rammel

9.6

Oak. Huge blackberry, cherry and cassis flavors. Just right. Giggity. — 9 years ago

David Brewer

9.2

It was a Scherrer kind of night. Rich and savory with a chocolate essence that sticks with you long after the wine is gone. — 9 years ago

Rich Friedland

9.2

Pear on the nose. Just slightly tart. Apple and honey on the tongue. Pairs well with pork belly. — 9 years ago

Linda Milositz

9.6

Love this wine — 10 years ago

Ray Voigt

9.8

Excellent Washington Cab Sav — 11 years ago

Carol Kellett

9.1

better than OK :) — 7 years ago

David Devan

9.3

2008 - The aromatics are not pleasant and quite off putting when cork pulled and poured into glass. Decanted it and enjoyed over the entire night with small pours... amazing what a little air and lots of swirls does to this wine but each pour into the glass maintained that musty smell for the first few moments and then Poof... gone. Loved the ride and wine! — 7 years ago

Rob Moose

9.0

A much improved wine on day 2. This Pinot seems to have staying power, nice structure with a delicate blessing of red fruit. Would like to revisit with food, as opposed to a hotel room tipple in OKC — 8 years ago

Eric Hwang

9.4

Rich complex aromas of mushroom and cola. Spicy, earthy, zippy red fruit, and a soft mellow finish. — 8 years ago

Luke Longney

9.0

More full bodied than most from central otago. Very nice — 8 years ago

Adam Bailey

9.0

Small production vineyard at 1400' in Sonoma produces a huge Zinfadel that starts big and gets bigger as it goes. Tons of berry, but a bit young and explosive yet. Lay it down for a year or two. Sorry for the unintentional Pope reference. — 9 years ago

David Refuerzo

9.1

Excellent aged, but still fruit forward Santa Lucia Pinot. A little earth on the nose. — 9 years ago

Gordon Walker

9.1

Bright cherry color, red fruit, cranberries, currants, herbal notes, hint of EA/VA, pretty decent structure for something so light in color. Good stuff from the VQA wines — 9 years ago

Lauren Brooke

9.3

I likely. A 70 year old man w a 1/4 acre property still doing hand punch downs. Cheers, my man! Minerals and spice... A a true Cali PN — 11 years ago

Trudy Murray

9.1

Really enjoy and now I know why. PG is from a red grape. Thank you Alan! — 11 years ago