This one comes from a certified sustainable farm, with blackberry and dried cranberry character, a bit sweet and fruity at the end which makes it perfect for drinking by itself, it won’t go wrong with a nice steak! — 6 years ago
2012 CIRQ Estate Treehouse Pinot Noir. Michael Browne’s (of Kosta Browne) personal project which as I understand is an homage to the Summers he spent at a ‘Circus Camp’ in his youth. Treehouse is an amazing hilltop (stunning elevation) property in west Sonoma County with red, iron-rich soil surrounded by (say what?) coastal cypress trees. I had the pleasure of visiting, hosted by Damon Wong, and it's an amazing Vineyard. Unlike anything else I've ever seen. I can understand Michael's fascination with it. The wine: On the nose, red fruits, cedarbox, with notes of rhubarb and fennel. On the palate, pomegranate, kirsch, black tea, spices, roasted herbs along with hints of black truffles and white pepper. Beautiful texture. Lengthy finish. Classic expression of Pinot Noir. If I had to distinguish it from Kosta Browne from a flavor-perspective, I would say higher acidity and a bit of tannin give it a quality more accustom to Grand Cru Burgundy which is not bad company. I'm a fan. Congrats to Michael as well as his partner in this project, my friend Kenny Rochford, one of the nicest guys you'll ever meet. — 9 years ago



Just baked blueberry muffin with cinnamon on the nose. Beautiful flavors of tea leaf, blueberry, baking spice and a little mocha on the palate. An extremely complex wine from Pritchard Hill. The tannins are ultra-sleek with a fantastic finish. We get some earthiness throughout the entire tasting process which adds to its complexity. Would love to put a case of this back for a decade to see how it matures. Love it!
— 9 years ago
Rosenthal rocking it again. Citrus skin. High elevation (highest in Europe?) prie blanc from vallée de aoste. So cool climate. So crisp. Out of magnum — 10 years ago
82% Grenache • 18% Mourvèdre • This wine was aged for 42 months in a combination of 1 year old hogsheads, and 600 and 800 liter demi-muid. The wine was bottled without fining or filtration. It attacks the palate with amazing fruit, complexity, structure and concentration. — 11 years ago
Wines from Rockpile grapes seldom disappoint. — 11 years ago
Had this 2 yrs ago. Mather Teresina, flagship wine of Celler Vinos Piñol, made with grapes grown in high elevation region of Terra Alta. The nearly extinct Morenillo grape is indigenous to the area & makes Mather Teresina a unique wine, a blend of 50% Garnacha, 30% Cariñena & 20% Morenillo. Nice aromas of berries & sweet spice. On the palate cherry flavors with vanilla spice adding pepper notes on fine smooth tannins which opened much quicker. Long ending with sweet fruit tones & bits of earthy floral. — 6 years ago
Gentle spice and oaky. A soft leather feel and content on the tongue — 7 years ago
Silty tannins, high elevation, floral, geeky — 8 years ago
I received a selection of Catena wines following an interview with Dr. Laura Catena (to her credit, she's an amazing person and a part time ER doc). Her 2014 High Mountain Vines Cabernet displays glorious aromas of black currant, anise, mocha, exotic spice, and cedar. Medium weight, elevation has endowed this Argentine Cab with elegance and silkiness stitched against a backdrop of fine tannins and high acidity. It’s fresh and intense with a finish that flirts with saline-tipped minerality. — 9 years ago
Aromas of cherry vanilla and maybe blueberry. Very nice smell. Spicy notes in mouth and nice smooth finish. Very rich fruit. Delicious. — 10 years ago
The first taste when it touches your tongue is hard to explain, but it's very refreshing. Feels like summer and freshly cut grass. — 11 years ago
Robust but drinkable! Loved it — 11 years ago
This Stellenbosch Cabernet blend gets its name from being 393 metres above sea level. Deep Ruby in colour. Aromas of coal dust, liquorice, Tomato Bush, Capsicum and stalky green Notes. On the palate initial impressions were lacking in fruit. More austere than expected. Certainly very different to most Napa Valley Cabernets that I’ve had. Medium bodied. I bought this wine in 2012 at the cellar door and it was quite the trek to drive to de Trafford over many dirt roads. One of the 1001 wines. — 6 years ago
A wine to drink the summer!! — 7 years ago
$30. Buy again — 9 years ago
Single vineyard, high elevation mountain fruit grown on volcanic soil. So much character for under $25... — 9 years ago
Highest elevation and therefore acidity. Lovely dusty edged focused bright red fruit with a touch of pepper. — 9 years ago
Delicious Riesling for non-white drinkers. Refreshing and dry finish. — 10 years ago
A bit bitey and very complex. Crisp for a red. — 10 years ago
Beautiful Rockpile vineyard fruit from Sonoma County — 11 years ago
This wine makes a compelling case as to why high elevation vineyards matter. This is truly a balanced Cabernet Sauvignon. This wine has many layers. — 11 years ago
Cool peach, lime hint of apple — 13 years ago
Milad Zabihi
Amazing. Soft — 6 years ago