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El Hato Y El Garabato

Arcanum

Toscana Red Blend 2008

Carlos Toro
9.5

At tasting presented by Pierre Seillan at Ruth Chris in Hato Rey, San Juan. — 11 years ago

Enoki Shuzo Co.

Hana Hato Unpasteurized Junmaiginjo

Tsuyoshi Enoki
9.1

Name:" Hana hato"/ brewery: Enoki shuzou/ region: Kure city, Hiroshima prefecture/ category: junmaiginjo unpasturised/ soft and fresh nose, clearly sweet and smooth attack, fresh acid and comfortable after. — 12 years ago

Mike liked this

Valadorna

Toscana Sangiovese Blend 2009

Carlos Toro
9.0

At tasting presented by Pierre Seillan at Ruth Chris in Hato Rey, San Juan. — 11 years ago

Enoki Shuzo Co.

Hana Hato Unrefined Unpasteurized Kijoushu

Tsuyoshi Enoki
9.0

Name:" Hana hato"/ brewery: Enoki shuzou/ region: Kure city, Hiroshima prefecture/ category: unrefined unpasturised "kijoushu", brewed with sake instead of water / fresh and rich note, rich and tasty attack, volume, texture. — 12 years ago

Bjørn liked this