2014 vintage. Bright red and blue fruits with a stout structure and a really nice finish. Needs. A good decant or another year or two to smooth out. Really nice though. — 7 years ago
Creamy, buttery, great with cheese. Low acid... — 7 years ago
Perfectly balanced RS and acidity. Crisp, floral, clean and light. — 8 years ago
Pairs well with a winter roast and potatoes. Smooth and easy to drink. — 9 years ago
Pippin apple peel, Asian pear crisp acidity and just a fun wine. — 11 years ago
Buttery, light toast, nutty on the nose. Low to medium acidity, hints of citrus. — 12 years ago
Heavy Chardonnay. Very buttery. From Bin 608 in Baltimore — 12 years ago
Classic Northern Rhone style. Bright black fruit, violet, a hint of smoked meat and black pepper/olive. Mid weight, fresh acidity and well structured. Definitely a cut above standard Cali Syrah. Classic wine from a classic producer — 10 years ago
Brilliant wine.. — 10 years ago
Tart yet creamy. Notes of tropical and citrus fruits. What a treat for summer! — 11 years ago
Really smooth round flavor. — 11 years ago
Great wine, dry mineral — 12 years ago
Buttery, smooth, yum — 13 years ago
Still got it. — 6 years ago
Delicious. Nice finish — 6 years ago
Beautiful fruit on the nose. Medium bodied with bright acidity. Notes of vanilla on the finish. — 8 years ago
2014 just released, slight old world, good tannins, wonderful body...
— 9 years ago

I have had a Chardonnay from Paragon Vineyard before,and this reminds me of it, quite a lot. It’s a SIP certified sustainable growing site and winemaker Christian Roguenant gets a nice full mouthfeel from the lees and the oak.
The straw-colored wine shows quite a bit of minerality on the nose, to be expected from Edna Valley grapes. The wet rocks and lime aromas are always a pleasure, as the are here. On the palate, there are tropical tones and plenty of citrus along with the beautiful oak effect - the wood is used in a very tasteful way. I vacillate between liking oaky Chardonnays and those with none. This one hits in the middle of the range and could be my favorite - for a while, anyway. — 10 years ago
Great balance. Lightly oaked offset with great acidity. Nice lemon. A California chard that is an excellent food wine. I'll find more. — 11 years ago
Very buttery Chardonnay — 12 years ago
Fan-damn-tastic wine..a++++ — 13 years ago
Tree Kilpatrick
Perfect hue for the Golden state. Nose is honey, cucumber and something funky. Maybe ‘pool toy’? Flavors are luscious. Streaks of acid and bitterness pair perfectly with the melon, apricots, yellow plums and honeysuckle. Pretty round in the mouth. It’s a fragrant and tasty CA Viognier. Hasn’t lost any freshness 5 years on. And it’s SIP Certified Sustainable to boot. — 5 years ago