Leslie Fang

9.4

Drinks like a Caymus 2012
Less full bodied than Phelps Select — 10 years ago

Toshiko Ball

9.0

Toshiko had this 10 years ago

Huimin Zhang

9.3

2008, very smooth — 11 years ago

Alex Alan

Wine Director Hotel Delmano

9.0

Their best "en Rama" year in and year out. Fresh, saline, and vibrant. Pass the jamon, please. — 11 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

10

A rare and special category in wine, a red that drinks like white; lean, clean, low alcohol, mineral, washed down mussels with ease — 11 years ago

Magnavita Cellars

9.1

Surprising quality for the price point. This almost could pass for an old world wine. Will constructed well-balanced. No complaints. — 12 years ago

Chris Sussman

9.5

Debbie liked this Chardonnay from Wineshopper! — 12 years ago

Roel van der Burg

Sommelier at Restaurant Entrepot

9.7

My first DRC. It brought me back to a few years ago, when I was standing in front of the DRC vineyards watching the horse work the land and thinking: 'probably I will never drink a wine like this in my entire life'. Four years later there is a glass of spicy and perfumed La Tâche in front of me. A milestone to me! Amazing to say the least. But of course there was not enough time to fully comprehend what was going on. Hope to pass by this station once again... — 10 years ago

with Kostas, Jos and 2 others

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.3

This has a sublime fruity funk and would pass as a top end aged CdP in any blind tasting. Not at all tired and should hold for a while. — 10 years ago

Roel van der Burg

Sommelier at Restaurant Entrepot

9.4

Yes @Théo Cauchois this is f*cking stable. And delicious. And complex. And dense. And it was infected by noble rot too. Damn! Pass the Comté... — 11 years ago

with Niek

Lisa Bilz

8.9

Had a pretty wonderful 2009. Almost Cabernet like. — 11 years ago

Martin Oehmke

9.6

Friends all together at Tennessee Pass Cookhouse. — 12 years ago

Adam Shaylor

9.4

Looks like moscato. Smells like moscato. Slightly effervescent like a moscato. And yet it tastes dry... good with Ottolenghi recipies and adventurous souls. — 12 years ago

Scott Reiner

9.1

Second pass. — 10 years ago

with Renee

Jeremy Shanker

Sommelier at RN74

9.2

A complete surprise. This could easily pass as village or 1er Cru. Taut, nervy, and pure. A domaine I'm now going to watch very closely. — 10 years ago

with Elena

Zach Pittsenbarger

10

2012 vintage was a spectacular pairing to a seafood have a tasting menu. It's Manale and lingering taste of Citrus and apple made for second bottle as we could not pass up this gem. — 11 years ago

Eric Chmiel

9.0

Paul Hobbs juice. Couldn't pass it up considering Hollis is the name of one of our daughters. Paired perfectly with a NY Strip — 11 years ago

Stephen Woodhill

9.0

Quite good — 11 years ago

Zachary Sussman

Wine writer PUNCH

9.3

Not a bad way to pass an evening. — 12 years ago

Mike Fuchs

10

An awesome winery my brother-in-law found by luck, this place had a very hippie vibe. The wines were delicious. Although I bought a dessert wine the day before at another vineyard, this one was too good to pass up. — 13 years ago