Dean Lapthorne

9.2

Love his wine! Organic producer from Cesena, amazing no sulphate wine. 100% Sangiovese, holding up well considering this is a 2012! — 10 years ago

Thiago

9.2

Excelente vinho. Bem equilibrado. A uva sirah e bem perceptível. — 11 years ago

Dean Lapthorne

9.1

This is a cracker. Organic, 2008 — 11 years ago

Ricardo Bernardo

9.6

FSF 2011, grande, elegante e profundo. Grande homenagem! — 12 years ago

Dimitri S

10

First night in Brussels. With Maria, Guido, Rena e Dimitri. — 12 years ago

Pasqualino Armini

9.9

Un vino bianco toscano ... Già questo fuori dagli schemi .... Gusto tra la mela e un retro gusto metallico ... Adorato ! — 13 years ago

Gae Saccoccio - NdC

9.0

Podere San Donatino (Castellina in Chianti) was bought in 1971 by Léo Ferré the great French poet and singer, now there's his wife Maria Cristina Diaz with their children to manage the winery. Spontaneous fermentations, wild yeasts, prolonged maceration - about three weeks - though the wines stay “sur lie” for several months. This Chianti Classico Poggio ai Mori is aged only in stainless steel while the Riserva does age in older wood. It's a 100% of a nitty-gritty sangiovese, edibles almost, nourishing even to the nose; mellow and sincere just a perfect pairing with some peasant but refined bread and salami (pane e salame), quietly singing "Les Anarchistes" facing the Tuscan sunset among you, the always empty glass and the Chaos out of the universe. — 10 years ago

Daniel Costa Braga

9.6

Macio e delicioso. — 11 years ago

Euler Da Silva

8.9

Bom vinho, macio, intenso e marcante, — 12 years ago

Jorge Cunha

9.8

Peixe e marisco — 12 years ago

Pasqualino Armini

9.6

Un ottimo vino rosso sardo .... Forte e poderoso — 12 years ago

Amaury Mtz

8.9

Acidito e interesante costo/beneficio 7.5 de 10 — 13 years ago

Roger Egan Sr.

9.4

Extraordinary! Grappa from Piedmonte made from the muscato grape. Head waiter -- Salvatore e Daniele Di Maria was excellent!!! — 11 years ago

with Ann

Francesco Petroli

9.3

2008 - dalla parcella del Montmains più calcarea del Cru e da una grande annata. Purezza minerale, di alga maria e pietrisco, austero e misurato nei suoi profumi con uno sviluppo minerale al sorso estremamente trascinante e infinito — 11 years ago

Michele Tomelini

9.2

Franciacorta Santus Brut
80% Chardonnay 20% Pinot nero, vendemmia ritardata di 10 giorni rispetto alla media, minimo 21 mesi sui lieviti, perlage fine e delicato. Ottimo vino :) — 12 years ago

with Cristiano

Dimitri S

9.1

Con Massimiliano, Maria e Guido da loro a BXL :) — 12 years ago

J B

9.7

Bouchon, Santa Barbara, $90, peppery, spicy, J&E really enjoyed — 13 years ago