40% Merlot, 30%Duras & 30% Braucol. Smoky & savory, but also plummy & juicy. Perfect with the roasted mushroom pizza. — 9 years ago
beaftiful color like amber — 10 years ago
2010 vintage. — 10 years ago
$10 at Country Fresh Produce. — 10 years ago
Good white one — 11 years ago
Louis Dressner chambers st event — 11 years ago
Super Wine — 9 years ago
Damn fine. Bright & alive on the palate, smoky cider & slate. Serious. Thoughtful. Dark grey mineral core. Beautiful late summer rain & wet wool clouds. — 9 years ago
Given the price at $12, this was a steal! — 9 years ago
Great value everyday red — 10 years ago
pleasant surprise — 10 years ago
Bu accompagnant un repas indien, qui était probablement trop épicé pour ce vin. — 10 years ago
Good strong flavor light tannins — 11 years ago
2012. Vinification intégrale en barrique. Amazingly Velvet. — 9 years ago
Very drinkable. A little on the light side. — 9 years ago
Disclaimer- we import this. A biodynamic red blend of Duras & Braucol from small grower Nicolas Lebrun in Gaillac. Open 8 days and still killer. — 9 years ago
From Vinvixen — 10 years ago
Accompagne très bien un repas un peu épicé (ici, de l'indien) — 10 years ago
Paul Woodward
Dark musty noes makes me think of moist dirt and sour green apples. The legs last forever. Sparkles, almost seemed carbonated on the front end but that dies off once it sits for a while. A slight sour lemon flavor. Ends with berry and a hint of carmel. Really like the sour the am throughout. — 9 years ago