Kurtis Epp

9.2

Great Italian red wine. — 7 years ago

Joyce Tompsett

9.0

Rather liked this one. Drake it at the bar at the Wine Steward and brought a bottle home. — 8 years ago

Patrick Clary

9.0

Dried cherries, Italian style. — 9 years ago

Drew Baker

9.2

50% Sangiovese, 50% Schioppettino. 100% Delicious — 9 years ago

Bob McDonald

9.2

A lovely dusty pink copper color. Savoury and bone dry as expected. You would not imagine BS making a bad wine no matter what the grape is. Short term drinking. — 11 years ago

Keesha Shepherd

9.2

Keesha had this 11 years ago

Ira Schwartz

8.9

Immediately attacked by red fruit and smoked herbs. Somewhat lean in the mouth due to the high acid. Lots of leather and earth but flavors are holding back. Will time fix all? — 11 years ago

Neville Ayers

9.1

Neville had this 12 years ago

Pip Thompson

9.6

Great with pizza — 12 years ago

Donna Tomlinson

9.7

Smooth finish — 13 years ago

Kris tighe

9.0

Smooth and luscious. Earthy, mushroomy on the nose and tannic. Some acidy on the finish. Pleasant, improves with breathing- 1 hr. — 8 years ago

Branden Mickan

9.2

Full but not too much, enjoying with chicken — 8 years ago

with Kathlyn

Michael Park

9.2

Nice blend, well balanced. Just got better and better through the night — 9 years ago

Brendan Walsh

9.0

No complaints here. — 9 years ago

Greg Sorensen

9.0

Super interesting and drinkable blend of Syrah and Dornfelder. — 11 years ago

Rick Galiardo

9.4

Bordeaux wine dinner; 6/18/15: Pichon Lalande 1990 - Lighter color than others, I think passing its prime. A little dry on the finish but perfectly nice still. Gruaud Larose 1989 - Very classic nose and palate of cedar and pine notes. Most silky palate of the bunch. Two at the table thought it was wine of the night. Not as much to my taste but very much classy Gruaud. Cos 1986 - Funky barnyard nose. Deep palate with still strong tannin, but plenty of fruit coming through. Liked it but there was some brett there that to me, hurt. Lynch Bages 1985 - For me, the wine of the night, largely due to the truly stunning nose. A tad dry on the palate but still long finish of dark fruit. — 11 years ago

Lev Lavrichtchev

9.6

Great. Period. — 12 years ago

Mary Williams

9.5

Why pay for a wine tasting when Pablo will give it to you for free? — 12 years ago

Julieta Ho

10

wonderful strong wine, lovely and smooth but full of character. wonderful italian wine with mum, auntie and Fabio at Nou restaurant — 13 years ago

Robbin Gheesling

Founder/Educator Vineyard Adventures

8.9

Having a cold while on tour really stinks! — 13 years ago

Anthony De Blasi

8.9

I had better experiences with previous vintages which all hit 90+ scorings for me. Nevertheless I really like this wine for its sweetness, mouthfilling fruit and elegance. — 8 years ago

Jana Russo

9.6

Really enjoy the Cab! Really pretty wine, very easy to drink, bright fruit, mild tannins. — 8 years ago

with John

Riccardo L.

9.0

Not because of content, but because of circumstance... the best prosecco I've ever had. #anthonyslaststand — 9 years ago

Mr.Pink

9.4

Tasted from a 3 Liter/Double Mag. This wine is a big Yquem. The fruit flavors I get are honey melon, peach and pineapples. The botrytis is massive in this wine. I even prefer this wine to the 83, 86 and 89. However, due to the rains in 82, there is not much to go around. Harvest began on September 16 and ended on the 25. Five weeks of rain follow. They will waited until November 7 to make a final pass. — 10 years ago

Reinholds Zviedris

9.4

Very rich tasting wine for summer - best enjoyed with some BBQ. Reminds me of Argentinian wines. Dark berry aroma. Cherry, dark berry taste with some oak finish. — 11 years ago

Rick Hadsall

9.2

Dark fruits, some sweetness balanced by soft tannins. Delicious on its own or with food!! — 11 years ago

Lisa McDougall

9.3

Very good flavour. — 11 years ago

Renee Avelsgard

8.9

Crisp. Not quite as citrusy as expected. Delicious nonetheless — 12 years ago

Andrew Lampasone

Owner Wine Watch Selections

8.9

70 tocai fruilano 30 ribola giala — 12 years ago

Robbin Gheesling

Founder/Educator Vineyard Adventures

9.2

Still rather youthful! — 13 years ago