Anthony De Blasi

8.9

I had better experiences with previous vintages which all hit 90+ scorings for me. Nevertheless I really like this wine for its sweetness, mouthfilling fruit and elegance. — 7 years ago

Tim Ralls

9.5

Lovely dark and fruity. Great with steak and pork. I love the mixture of the negromaro grape and primitivo grape. — 8 years ago

Drew Baker

9.2

50% Sangiovese, 50% Schioppettino. 100% Delicious — 8 years ago

Nathan O'Brien

9.6

#Glory #HappySicilianDay — 8 years ago

with Anthony

Joe Puppet

8.9

For our Easter dinner — 9 years ago

Emily & Alessio Valle

9.2

It confirms the main characters of the previous vintage. Black pepper in the end, alcohol and acidity very well balanced — 9 years ago

Reinholds Zviedris

9.4

Very rich tasting wine for summer - best enjoyed with some BBQ. Reminds me of Argentinian wines. Dark berry aroma. Cherry, dark berry taste with some oak finish. — 10 years ago

Lisa McDougall

9.3

Very good flavour. — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

8.9

70 tocai fruilano 30 ribola giala — 11 years ago

Daryl McCurdy

8.9

This rating is heavily based on setting. But solid summer drinking choice. — 12 years ago

Joyce Tompsett

9.0

Rather liked this one. Drake it at the bar at the Wine Steward and brought a bottle home. — 7 years ago

Jody Wycech

9.0

Dry and jammy. Delicious! Would definitely buy again! — 7 years ago

Joe Lucca

9.0

When you have to travel on a Sunday, and that Sunday happens to be Mother's Day, you're not exactly psyched. This little oasis in the Delta Sky Club afforded me the opportunity to smile. Not a bad pour, regardless of the price. Typical Lynch-Bages cigar tobacco and leather with some luscious and velvety black fruit. Finished a little flat, most likely due to being open for a while in the fancy automated pour gizmo. But still smiling! — 8 years ago

Rick Jordan

8.9

Had with a chicken stir fry, zucchini, bell peppers and onions. Great pairing. — 9 years ago

Joe Weinberger

9.1

Bottled May 30, 2014. A little bit of added weight due to the aging. Really nice. — 9 years ago

Greg Sorensen

9.0

Super interesting and drinkable blend of Syrah and Dornfelder. — 10 years ago

Rick Hadsall

9.2

Dark fruits, some sweetness balanced by soft tannins. Delicious on its own or with food!! — 10 years ago

Lauren Barnard

9.5

Our Christmas dinner wine. Love everything about this wine. Excellent tannins. Soft, structured. Maybe slightly young still. But a rare find. — 10 years ago

Albert Villa-Real

9.7

I opened this same bottle in 2011 and was not impressed due to the strong tannins. 2 years later, this bottle has evolved! The berries are very prominent at the onset and the finish lingers at the back pallate. Loving this wine now! — 12 years ago

Robbin Gheesling

Founder/Educator Vineyard Adventures

9.2

Still rather youthful! — 12 years ago

Ceccherini Cristiano

9.5

Ruby, great intensity on the nose; red fruit, spices and a lot more
Soft sip, fantastic tannins
Potential to age more
Bordolese elegance✌️ — 7 years ago

Patrick Clary

9.0

Dried cherries, Italian style. — 7 years ago

John Kanellopoulos

9.2

By far the best US wine I have ever enjoyed. Maybe due to my passion for blend d reds.i feel blending reds in the Bordeaux fashion enriches the shortcomings of single vine products. Moderate body, multiple aromas from earth, slight oak, slight berry almost like a cross of left and right bank Bordeaux. If you find this wine and do not want to try me please notify me, I want it! :) — 8 years ago

Sean Herriott

8.9

Lush black fruit flavors accompanied by lavender spice in the bouquet. This one sneaks up on you with the 15% abv. A modern take on the pleasures of drinking wines from the Cotes due Rhone. — 8 years ago

Andrew Mecoli

9.2

2008 magnum. Very smooth and silky. More concentrated than other Stella wines I've tasted, due to the hot vintage, but still very elegant. One of the very best producers in Montalcino. — 9 years ago

with Federico, Stefano and 1 other

Aldo Mussio

9.0

Carmignano classico, sangiovese, i due cabernet e merlot. Grande morbidezza e equilibrio, tannini gustosi e facili da bere, bei terziari che spostano in alto la complessità. Il Carmignano spesso resta in disparte ma merita veramente tanto. — 9 years ago

Keesha Shepherd

9.2

Keesha had this 10 years ago

Lisa Skinker

8.9

Used my Vinturi aerator and it was very tasty... Blackberries with a moderate tannin finish. Pleasant Cab.
— 10 years ago

Scott Rowe

9.1

'Two vines' a fantastic blend of Sangiovese & Nero d'Avola — 11 years ago

Donna Tomlinson

9.7

Smooth finish — 12 years ago