Michael Sullivan

9.0

Full body but light on the palate. Shiny new with a slight chalky spice in the back palate. Front palate is a sour plum skin. Let it breathe. Not expecting this from Long Island. Already planning a day trip. — 10 years ago

Philip Cook

9.0

Silky, creamy, buttery Chard. — 11 years ago

Kir Beardy

9.7

Very unusual rum. Cherry casks made their job very well - smell of cherry is awesome! — 12 years ago

Olivia Ragni

9.1

Drinking lovely! This producer holds back their wines until they feel ready to release, this 1980 is a current release! Still showing fruit, leather and "crispness" as the Portuguese would say. — 10 years ago

Franz Martens

9.8

Peppery flavor is dominant. — 10 years ago

Gordon Walker

9.1

Very decent tasty melot with good fruit and oak characteristics — 11 years ago

Kenneth Ain

10

Excellent smooth and full flavored Malbec — 12 years ago

Joe Weinberger

9.1

BBQing wine for sure. Crowd pleaser. I've served this multiple times this summer during parties and it's always a hit. — 10 years ago

Sariya Jarasviroj Brown

9.0

Viognier, Rousanne, Riesling, Picpoul Blanc, Malvasia, Albariño, Muscat - was fantastic with Middle Asian fusion chicken and lentils that had as many spices as this wine has genies. @Todd Bostock — 10 years ago

Greg Jones

9.0

Good nose. Spicy flavor. Great with steak — 12 years ago