Medium gold; medium intensity aromas of yellow apple, blossom, apricot, yellow plum, creamy hazelnut, vanilla; dry, medium acid, medium alcohol, medium plus body, medium intensity flavors of yellow apple, yellow plum, apricot, blossom, creamy hazelnut, vanilla; medium plus finish with some complexity, very interesting — 6 years ago
Orange in color and orange rind. — 7 years ago
New vintage. Unbelievable. — 7 years ago
Cherries, a hint of cocoa, a little funk, a bunch of acid. Pretty darn good. — 8 years ago
Lime zest, persimmon, orange, tart cherry. Funky and fun. Reminds me a bit of an Etna Bianco. — 9 years ago
Really great acidity, light fruit, just lovely. — 10 years ago
Very nice. Dark almost peach / Orange in color. Slightly cloudy with excellent balance. — 10 years ago
Complex, rich and toasty. A serious sparkler. — 10 years ago
Delicious at Commis — 11 years ago
What a great surprise - honeyed and waxy and viscous but cut with balancing acidity and great texture. This goes toe to toe with the great Rhone whites. Overdelivers, and the only down side is the 500ml bottle. Last ounce on day two was even more precise and crystalline. Wow. — 7 years ago
Love this. Nice dry to sweet ratio. — 7 years ago
Brilliant bubbles with Patrick and Lala! — 10 years ago
Pure fruits and fresh acidity.
Nice.
Elegant syrah . — 10 years ago
Santa Rita Hills 2011
Fruity with a Pinot followup aftertaste — 10 years ago
Screw top at Stan's from Roots. Has kick! — 12 years ago
Like a flat sour beer — 6 years ago
2016 vintage — 7 years ago
Really a nice Chardonnay. Not too viscous, not too vanilla, only subtle oak. Instead, green apple and Meyer lemon. — 7 years ago
This is the Blanca. I think 5 hours on skins. Silky body. Golden yellow and cloudy. More to come... — 8 years ago
With Mark Monroe — 10 years ago
Very fragrant, balanced, smooth — 10 years ago
#Necessary. — 10 years ago
Chris Borges
Great light versatile red wine. Goes great with everything from salmon to grilled chicken. — 6 years ago