Now this was just lovely. Drink it too cold and you get too much oak, and it will need a decant to show its best. Quite full bodied but with just enough acid and tannin to support it. Drink now or hold for up to a decade. — 9 years ago
Cooked black fruits. Very good. Red meat? — 11 years ago
More oak less citrus. Well balanced and smooth — 7 years ago
Michela è una persona tanto esile e delicata quanto energica quando trasmette l'amore per i suoi vini. Prima degustazione di domenica alle 8.30 di mattina! Questo vino fa capire quanto di buono possa aggiungere il vignaiolo trasformando un vitigno esuberante e spesso sgraziato in una pezza di velluto che si lascia accarezzare. Provatelo e confrontate o con altri della stessa varietà e capirete! — 10 years ago
Fabulous. The purity and restrained elegance of the fruit are what stand out. Regal. — 6 years ago
Light and delicious! This is a lovely bottle. @Paul T thanks! @Martin G Rivard @Bill Bender @Ian Blackburn @Jacqueline @Jim Trobaugh @David L @Vanessa D — 8 years ago
Soft even wine slight caramel in the middle gentle tannins but not sweet- good value. Pote Vecchio - Bath — 10 years ago
Nothing like a 6 liter bottle to make the party festive! At Domenica in NoLa for Lauren's 30th — 12 years ago
Grant Harmsen
Great balance of new world fruit and old world structure. — 5 years ago