Daniel Graves
Been crazy for Beaujolais lately — 9 years ago
Simon Forsyth
Good tannin structure lush palate deep colour rounder style than most this is his reserve wine — 11 years ago
speedy duncan
Really fleshed out with time, fine with roasted chicken and pan vegetables, 2011 vintage — 9 years ago
S C O T T S H E L D E N
Beaujolais with turkey? Yes please! — 11 years ago
Daniel Graves
Been crazy for Beaujolais lately — 9 years ago