Nice medium bodied Pinot noir. Lightly red plum. — 9 years ago
Excellent body! Had with Laurie, Craig, at Roux on 30a for Katie's birthday. Big flavor bold love it — 9 years ago
2009 peach-apple à la mode — 10 years ago
was on the thin side at first but evolved over an hour or two. last glass was heavenly- nice nose and fruit really became expressive. I would let breath in glass for a while. — 11 years ago
This is a great bottle of wine — 11 years ago
1996 vintage. — 11 years ago
This is a wine nerd's wine. Smells of a dark blond roux. Floral yet mellow. Not huge on the fruit. Would never pay the money for it, but fun to sip on. — 12 years ago
Really matured well — 12 years ago
若々しい お好み焼きとまあまあ合ってる — 13 years ago
Squid ink black, with stringent tannins.
— 8 years ago
Pale gold, fresh grassy nose with no after taste. Great champagne under $20 with discount coupon and shipping. — 9 years ago

Винтаж 2014. Очень свежее. Отчетливый аромат лесных ягод. Легкое и не терпкое. Первое Божоле что приходилось пить. — 10 years ago
Blind 5: wrong place — 11 years ago
Pleasant surprise! Big win.
— 11 years ago

2012. Surprised by its hints of vegetal nose at that youth. Typical sharp acid. Has length. Drink. — 11 years ago
Just finished — 12 years ago
@Roux at Parliament Square — 13 years ago
Nicely balanced. Ripe fruit. — 13 years ago
Nice little wine — 8 years ago
Fairly pale color, high citrus as is to be expected, fairly well rounded. — 9 years ago
The nose is like sniffing a regular great pinot noir glass standing in a bouqet of flowers; the perfume is remarkable, sweet and delicate; taste is equally refined, structure is solid - medium acids and silky but tangible tannins - and the fruity lighly-oaked and -tannic finish leaves me wanting more. — 9 years ago
Banana cream pie, citrus, med acidity, med body. — 10 years ago

Dinner was delish! Oak, vanilla, golden crisp apple, long finish. Paired with the best shrimp remoulade I've had! — 11 years ago
Awesome wine. Drink on its own or even stands up to meat. Courtesy of Alex Roux. Marbella, Spain. August 2013. — 11 years ago
2008. The purest vougeot I ve encountered so far. Less expressive organic strawberry nose. No black fruit detected. Palate is a drawback due to the vintage? Watery at mid palate, stingy at the back but really vivid. A fantastic vougeot. Buy. — 11 years ago
Acheté en Dordogne — 12 years ago
上野毛ワイン店、1,347円。ソーヴィニヨン・ブラン。辛口でスッキリ。 — 12 years ago
ベルーナ12本で、7,777円。 — 13 years ago
Meg Herring
I love French butter almost as much as I love French wine. Get you one who can do both? 😂 #pghwinefestival — 8 years ago