old wine color but smell still fresh — 11 years ago
Aromas of coffee, tree bark, forest floor, little dark cherry. Coffee most prominent. Garnet color, light intensity, drink now — 9 years ago
Super. Very French. Fragrant and minerally. . A gift from Matt Johnson. — 11 years ago
Very pretty, sour cherry, dry leaf. On the palate it is gentle and driven — 9 years ago
WOTN but the 02 Rougeot Echxz looked amazing too — 10 years ago
Nose of nut butters. Some crushed toasted pine nuts and hazelnuts. Creamy mouth coating texture. Structured and round. Paired with seared scallops and corn with tarragon. — 11 years ago
Alexandre Rougeot
Founder/Director Clos Cachet
Oh what a goodie! Attack of black sherry, black currant, loads of foresty flavours and earthiness. Great lenght, very silky. Decant 20 min and ready to drink! Http://closcachet.com.au to get it in Australia — 9 years ago