Pierantonio Micciarelli

9.5

Vintage 2007 — 11 years ago

with Aleksander

Paul Shaked

9.3

Mineral and acid very proper — 12 years ago

Rachael Ryan

Sommelier Quince Restaurant

9.5

So savory. Celery seed and dried porcini. — 13 years ago

Nathaniel Vitan

8.9

2006. A little lean for my taste but the quality is undoubtedly there. — 11 years ago

Karl Ziegler

9.4

Loving this Cote du Py gamay! Perfect way to start the evening in NYC — 12 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.1

This is combination of two famous families from burgundy — 12 years ago

Jay Patten

9.3

Excellent Pinot noir, full of body and deep rich colour. Darker hue than the traditional Mersault grape, which is grown in the same area. This bottle was enjoyed with duck breast, dauphinois potatoes and spinach. — 13 years ago

Makalu

9.8

2005 excellent — 11 years ago

Philip Eastburn

9.3

Post dump enjoyment. Remember this one boys? — 11 years ago

with Aaron, Adam and 1 other

Kim Peters

8.9

Fruity, but not too sweet... Bits of plum, red apple.. Leather hint... Tannins. 12/6/13 — 13 years ago