Brandon Carneiro

Co-founder & CEO SommSelect.com

9.6

Mags. For real. #ponsot — 12 years ago

Kevin Yen

9.6

2014/3/14@B+D wine experience Shanghai — 13 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.1

A little bit of French rusticity plus a dash of ripe Pinot adds up to a great value $30 red Burgundy. — 13 years ago

Carlos Lorenzo

9.4

Chardonnay. Clean, brilliant, cheese smell, silky, very persistent — 14 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.7

Nullifying chatter that says '83's a bad vintage. — 12 years ago

Kevin Yen

9.8

2013/4 @Brownie Taipei — 13 years ago

Michele Smith

Sommelier/Wine Director Brooklyn Fare

9.6

First vintage of Ponsot Montrachet and first bottle opened in the U.S! Tasted on 2.1.13. Bottle with extra security 'Domaine Ponsot' imprint on bottom of the bottle, synthetic cork with name, tracking number and heat exposure tab. Serious about anti counterfeit! Wine had power, & soft honey glow. Hope to taste again in 20 more years but only 388 bottles made. — 14 years ago

Manny Guerra

10

Young and tight heh — 12 years ago

Kevin Yen

9.8

2013/5@Tainan "The era" restaurant — 13 years ago

Charles Houssa

9.5

Still drinking Bourgone. This time at Radisson Spa with Etienne. Very nice but could do with another 5 or 6 years in the cellar. — 13 years ago