Pale and clear and gorgeous. Fresh bitter cherry and potpourri aromatics, and vibrant, vivid pulsing texture and fruit on the palate. Really gorgeous. — 8 years ago
Overdelivered. Not expecting much and it was very pretty with plenty of life left — 10 years ago
Pomme restaurant event — 11 years ago
Bought for Maggie for our third anniversary to celebrate 2014! — 8 years ago
Silky tannins with bright acidity. Drinks like an elegant Pinot noir when comparing to any Pinot from U.S. Pairs great with gruyere and roasted chicken. It stands up to bold flavors in a dish. — 8 years ago
1990 vintage. Much better cut and balance than expected, given the ripe vintage. — 10 years ago
C'est parfait pour entamer du lièvre, très équilibré — 10 years ago
Loved this — 8 years ago
GL Burg Pernot tasting 2/8/17. Starter for second flight. Yum. Tasty and impressive in its balance and stony character. — 8 years ago
Delicious! Just a hint of reduction, lovely weight and balanced acidity 😀 — 10 years ago
Little oxi in the glass but great on the palate. Lovely way to start the evening for sure. — 10 years ago
We visited Beaune a couple of years ago. Snails and burgundy. Yummy. — 11 years ago
WineAmateur
2003. A genuinely surprising Beaune 1er Cru from a challenging vintage. This has the ripeness of fruit one might expect, but no hint of flabbiness, just real vivacity and no small amount of class. — 7 years ago