Patrick U

9.0

Bought for Maggie for our third anniversary to celebrate 2014! — 7 years ago

Nick Azrack

9.4

Bright and rich. Pear and daisys. Wonderful — 7 years ago

Steve Pollack

9.5

1990 vintage. Much better cut and balance than expected, given the ripe vintage. — 9 years ago

Sébastien Mauguin

8.9

C'est parfait pour entamer du lièvre, très équilibré — 9 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Just opened. Needs air. Fruit presenting well, with solid backbone. I do love me my burgundies! — 10 years ago

Joanne Franzel

9.0

Loved this — 7 years ago

Alex Meier-Tomkins

9.2

Pale and clear and gorgeous. Fresh bitter cherry and potpourri aromatics, and vibrant, vivid pulsing texture and fruit on the palate. Really gorgeous. — 7 years ago

Bill Bender

9.1

Very tight on pop. Rounded out very nicely after an hour of air. — 9 years ago

Mark Mannebach

9.7

Pomme restaurant event — 10 years ago

Courtney Poldrugo

9.1

Silky tannins with bright acidity. Drinks like an elegant Pinot noir when comparing to any Pinot from U.S. Pairs great with gruyere and roasted chicken. It stands up to bold flavors in a dish. — 7 years ago

Jason Kissane

9.2

Delicious! Just a hint of reduction, lovely weight and balanced acidity 😀 — 9 years ago

Dan Thomas

9.2

Overdelivered. Not expecting much and it was very pretty with plenty of life left — 9 years ago

Layne Albert

9.6

We visited Beaune a couple of years ago. Snails and burgundy. Yummy. — 10 years ago