Maciej Kurka

9.4

Splendid. Robardelle is parceled in village and premier levels and this one kinda rare was very good — 7 years ago

Ashwin Muthiah

9.1

Very forward for a Loire Valley Sauvignon Blanc. Tropical fruit with some minerality on the nose. Persistent but not overpowering acidity with enough body to match. Some residual sugar on the palette as well. — 8 years ago

Richard Eberhardy

9.0

Yummy “old vine” Chardonnay.. Tasted prior to going out last evening with Lis. — 9 years ago

Richard Parks III

8.9

The kind of wine I like. — 9 years ago

Michael Piaker

9.5

17 November 2016. Wildair, New York, NY. — 10 years ago

R J Thom

9.0

Very light and fun. Beaujolais in character. — 10 years ago

Michael Piaker

9.1

28 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY. — 10 years ago

Jordan Salcito

Sommelier/Wine Director Momofuku, Vintner Bellus Wines

9.1

Vin de quaff. — 11 years ago

Michael Morris

Wine Director The Park Café

8.9

Definitely Chenin. Doesn't get much better for the price — 11 years ago

Ben Lehman

9.5

Freshly picked dark berries, woodsy spice, and mushroomy umami. Pinot meunier and Pinot noir. — 11 years ago

Daniel M

8.9

WoW what a good one ! Mineral and fruity nose at once : lemon, white flowers, a bit of crushed rocks with too. Superb. The palate is well balanced with a sheer acid backbone and some nice texture and grip all along. Lemon is there to play its part. Long finish with lemon and rocks. A sancerre that plays in the Chablis league ! Love it — 7 years ago

Nicholas Costin

9.5

3-year post brain surgery anniversary wine — 8 years ago

Ellen Clifford

9.3

Oh so excellent. Full of those automatic yeasty buttery notes and yet some citrus and maybe even fresh apple and maybe even a whiff of honeydew keeps it oh so fresh. High five. — 9 years ago

AlKh

8.9

Сливочная карамель, полевые ягодки, клюквенно-брусничный, приятная кислинка — 9 years ago

Michael Piaker

9.3

13 July 2016. Eastside Cellars, New York, NY. — 10 years ago

Jenny Kate Schlagel

9.8

At Seasons in ABQ. 5/16 — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.6

Espectacular en nariz potencia, ahumados pasteleria manzana asada. En boca espectacular potente, estructura y gran final. — 10 years ago

Collin Moody

9.2

Just awesome. Prefer to the pet sec. Good with tacos for lunch. — 11 years ago

Michael Paul Berkley

9.1

Nice fruit and great finish — 11 years ago

MH

Marketing/Public Relations, Joseph Phelps Vineyards

9.1

Lunch treat. — 12 years ago

Bonnie Chu

9.0

🍐,🍋, and green apple. Crispy crisp and also round $32. 24 mo in stainless and 15% new oak — 7 years ago

Pablo Garcia

9.0

Very nice Julienas... nice fruit and smooth tannins. I usually don’t drink gamay but this one caught my eye at a tasting and had it yesterday after an old Châteauneuf de pape. Dark fruit , blueberry...smooth tannins — 8 years ago

Jordan Franceschini

9.3

Shockingly delicious — 8 years ago

Michael Piaker

9.2

1 September 2017. Rouge Tomate, New York, NY. — 9 years ago

Mio K

9.5

Lovely red wine. Full body and smooth. — 10 years ago

Scott Taddeo

9.2

Fucking delicious. Rose hip, dried strawberry, grapefruit, watermelon, tangerine and dirt. — 10 years ago

Leslie Gailloud

9.2

Great with smoked salmon — 10 years ago

Peter Wassam

9.1

Gamey, rubbery, almost Shiraz-like burnt quality on the nose. Wild berries with zippy acidity and a rustic, herbal edge. Still has Malbec (or should I say Cot) concentration. — 10 years ago

Peter Wassam

9.1

Honeydew and melon. Pineapple. Good acidity to counter sweetness. Off dry. Slight peach hint. Very complex flavor profile with floral aroma. Warm oily mouthfeel. — 11 years ago

Matthew Cohen

9.6

Wow. Yeasty focused fruit explosion. Wow. A great wine. Internal llaromatics lagging but this will be sick in time. Ig — 12 years ago