Makayda Malcolm

9.0

Medium Concentration with notes of caramelized, butter, toast, soap, vanilla and minerals. Where is no Oak on this wine. This wine is dry but fruity. There are notes of lemon, grapefruit, green apples and melon on the palate. This wine has medium astringency and high acidity . — 6 years ago

Richard Portes

9.5

18.5. 2009. Best white in a long while. Has it all. Light gold, v deep nose of white fruits. Perfect balance, with just the right acidity for this Full, rich fruit. Very very long. I still have a few bottles of the 09 (the first vintage) - Mme Ferrando tells me she has none left, even for herself. Mine will last for a long while if I can refrain from drinking them - but I do have following vintages... — 7 years ago

Darren Dittrich

9.1

2015 is delicious. Soft and rich enough to drink now, but still a nice light mineral backbone. Lemon meringue, white flowers. — 8 years ago

Jason Adams

9.0

What's not to like? — 8 years ago

Gadi Karpel

8.9

89/100
Vintage 2012 — 9 years ago

Howard White

9.0

Lovely nice Chablis. Value at £9.50. Best Chablis so far. — 10 years ago

LM Segal

9.1

Bigger than the Vaudevay and more precise. Same peachy nose with citrus frame. Great with food, good QPR. — 10 years ago

Tim Anderson

9.0

Great producer. Not as complex as their premier or grand cru's but every classic flavor and taste of a great Chablis. — 11 years ago

Magnus Mosén

9.0

Bärig, vanilj, jordgubbar och choklad. Tät och oväntat mycket tryck i flabben. Lite peppar. Jag vill hävda att detta är minst lika gott som en del dyrare fransoser. Ett fynd! — 12 years ago

Vincent Bottreau

9.2

Droit, bien élevé, joli — 12 years ago

Steve Medbery

9.4

One of the very best Chablis I have experienced! — 6 years ago

Jennifer Harrison Perry

10

Delicious red full body. Drinking while making sausages with domino. — 7 years ago

Eric Urbani

9.1

Quite fine when in mag — 8 years ago

Dave Schneider

9.2

I almost never post about a 9 dollar bottle of wine I opened with my Chinese food but I had to make an exception. This wine was lovely. Tons of pepper and tannin that reminds me of chateaunuf. Excellent. Thanks JR — 8 years ago

Jeremy Noye

CEO Morrell & Company

9.4

The real deal. Salty. Mineral. Precision. Laser. — 9 years ago

Adam

8.9

As expected of a C: dry, crispy and elegant. — 10 years ago

Jeffrey Coleman

9.1

National Drink Wine Day! — 10 years ago

Ezequiel Lamb

9.0

Ezequiel had this 10 years ago

Bromento Mori

9.0

Weird & magnificent. — 11 years ago

Chris Chan

9.6

Very nice wine - smooth, fruity but not very strong — 12 years ago

Stanislav Lobanov

9.1

16.5/20 (91/100) Красивый, сладковатый аромат с нотами белых яблок, луговых цветов и намеком на ваниль. Довольно тельное с высокой кислотностью. Насыщенно яблочное во вкусе. Очень хорошо! #dfwe2018 — 7 years ago

Richard Brand

9.5

Fresh cut grass with touch of apricot. Smooth finish. Hint of green apple. Nicely balanced — 7 years ago

kazuyo

8.9

05
どっしりしている。
南アフリカ、ピノタージュ — 8 years ago

Mick Farrell

9.2

Tetsuya's course 4 — 8 years ago

with Paul, Peter and 3 others

Artur Ludwiczak

8.9

Royale Palm Hotel — 9 years ago

Jackie Waters

9.0

Peaches, orange blossom, white pepper, and petrol. Thought I was slighted with no acidity. Then, it snuck up on me, and my mouth couldn't stop watering. — 10 years ago

Pablo Naumann

9.2

Wow! Fresh sea breeze notes, iodine, lemon peel and honey. Long caressing finish. A delight. — 10 years ago

Kirsten Gustafson

9.4

Love this. One of my favorite Chablis I've tasted. Wine from Tom. — 10 years ago

Chris Salyer

9.2

Good standard Chardonnay. Best drunk cold. — 11 years ago

with Jennifer

Ben Aneff

Managing Partner Tribeca Wine Merchants

9.7

Just gorgeous..singing! Stone and lemon curd...thanks to all who came to today's tasting! — 12 years ago