Papillon Blanc — 10 years ago
I can not believe the value and flavor in this wine. Best bang for the buck of the new year — 10 years ago
A beautiful and totally different Viognier great acid but so many fruit and floral layers — 11 years ago
Sans soufre, Ardechois Syrah. Real good. — 11 years ago
Very floral and acidic finish. — 12 years ago
Delicious and funky. I imagine this is what wine tasted like 100 years ago. — 9 years ago
Great, Inky blend...full of blueberry jam ...well worth 40 ish ....same group as Papillon — 9 years ago
Had this a Le Vin Papillon in MTL, with roasted vegetables, following a fizzy pink and a nice, minerally white. A really nice langhe, which is a hit and miss region for me. — 10 years ago
This is an organic wine made through an all natural process. The winer is part of a new movement in France. The wine had a beautiful deep plummy flavor and sift finish. It was fizzy for a good part if the dinner. There were fruity tones but a nice dry finish. No harsh tannins but tasted heavier than a merlot. Very nice surprise. — 10 years ago
Strawberry opens up to dark cherry chocolate finish with find Dusty tannins nice easy after dinner the last bottle of the night wine — 11 years ago
oh boy. at vin papillon in montreal with ryan gray and Vanya. so good! (sorry about the habs...) — 11 years ago
Perfect summer white. Great nose — 12 years ago
Great for the price. Complex, medium finish. Lots of red fruit — 9 years ago
Its really nice, but your better off buying the Papillon at half the price. — 9 years ago
Definitely the best rose. J said like what they keep in SoF for themselves — 10 years ago
Doris 49th birthday. Vin papillon — 10 years ago
wow. precise! vin papillon. — 11 years ago
Chip Hughes
Blackberry. Iron. Schist. Plenty of grip, but lift and freshness to match. Best Effet Rouge to date! #roussillon #carignane #syrah #grenachenoir — 9 years ago