Tasty white at Nightingale happy hour July 2017 — 8 years ago
Great with lobster — 9 years ago
Nice big fruit on nose. Nice balance, nice texture. — 9 years ago
Everything a $9 bottle of wine could ever hope to be. 70% Grenache brings graceful aromatics and 30% Syrah adds some structure. Beautiful on its own, perfect with simple food. — 10 years ago
South Africa, Franschhoek, Haute-Cabrière, Pierre Jordan...Méthode Cap Classique amazing — 10 years ago
Lize likes it too. Not amazing but no tannins and not too sweet. — 6 years ago
Rose with legs! Savory. — 7 years ago
Love it Love it the best blend love it to death. — 8 years ago
Graphite, pencil shavings, faint smoke and grilled meat. — 9 years ago
Made st patty drink with Jamison whiskey, lemon juice and honey. Yum. Good on its own as well — 9 years ago
I simoly love this wine. Everyone that i meet who has had it loves it. Also, the wine estate has amazing views and is definitely worth going. — 10 years ago
Refreshing & light - perfect for lunch or anytime inbetween — 10 years ago
Solid favorite — 7 years ago
2003 (120 cases lost by bond warehouse 10 years ago and recently refound) — 7 years ago
My favourite rose ❤️ — 9 years ago
Deliciously sweet and mellow. — 9 years ago
#humblegrape — 9 years ago
Delicious carignan, not dry bit ripe and works well with rich foods. Mild tanins round out the dryness and has lingering molasses notes on the nose. — 10 years ago
Brought back first trip to sa. It's a desert. Wine — 10 years ago
Pooneet K
Nice burgundy. Definitely a step above a “normal” villages wine. Lots of dried red fruit and flowers. Not exuberant but quite good. — 6 years ago