sam

9.1

wet puppy and hay — 7 years ago

Liz B

8.9

Light bodied nicely balanced good example of pepper common of this type of wine — 8 years ago

Nicholas Tilly

9.3

Fuller and grippier than I thought it would be. Very well balanced, nice earth and a little funk. Just liked the label ;) — 10 years ago

Aaron Pott

9.6

I love Martine! So now I love Grégoire and Jen! — 11 years ago

Juan Cerda

9.0

#roséeveryday — 7 years ago

Michael Piaker

9.1

11 July 2016. Vine Wine, Brooklyn, NY. — 9 years ago

Ewen

9.0

Très très belle découverte, cave St Grégoire à betton. Légèrement perlé mais pas désagréable.
Délicieux sur des fruits de mer ! — 10 years ago

Wolfgang Weber

9.4

Hit damn haute Savoie! — 11 years ago

Davide Mingiardi

9.3

Pinot Noir, legno grande e poca barrique, frutti rossi netti e nitidi, pulizia e scalpitanza di gioventù in bocca, da bere oggi e anche più avanti! Continua la degu, #vino #enocratia #distribuzione @74france — 12 years ago

Kirby Collins

9.0

Drink chilled — 8 years ago

Wilson Favre-Delerue

9.4

A heavenly discovery: according to my friend and Argentine wine expert Grégoire Fabre, the world's wine at highest elevation. 100% Sauvignon Blanc but without any of the overpowering citrus and the length and minerality reminiscent of a Chardonnay. Surprising, uplifting and delicious. #argentina #sauvignonblanc #invinoveritas — 9 years ago

with Vane

Jon Bonné

Wine Editor San Francisco Chronicle

9.2

Pinot + Poulsard from Jura East. We are kvelling over this right now. — 10 years ago

Emanuel Kaliontzakis

9.4

Amazing sparkling poulsard. — 11 years ago