Lots of richness and structure... dark fruit, some dark spices, and a smooth finish — 8 years ago
Very interesting decent white! — 9 years ago
Absinthe fabriquée à Paquetville
Disponible à NBLS — 11 years ago
Chablis to make you an obsessive. Round with intense fruit, but simultaneously crisp and fresh, lingering forever (including still stalking my mouth-dreams weeks later!) — 11 years ago
So delightfully balanced, sour fruit and med acidity — 7 years ago
In my constant search for the best 100% meunière, this is up there with the best, C-T Les Barres, Prevost, Bereche, Emmanuel Brochet, and the impossible find George Laval.
An exciting combination of energy and restraint. It’s not about the fruit. Very savory. — 7 years ago
Real tasty! $10 for 750ml bottle. — 9 years ago
Jean George — 11 years ago
Congratulations George! Finished in four, working man in June. Special Champagne to celebrate a special guy ♥️
Disgorged 07/2017 — 7 years ago
Acidic and less mineral driven, not oaky at all — 8 years ago
An incredible bargain. High concentration, salinity. Chablis goodness. — 10 years ago
Sipping Fine Wine
Wine had become an integral part of George Radael's hotel career & inspired him to purchase land in the Napa Valley & Georg Rafael Vineyards was born in 1996, now run with his son Marc. Aged for 10 months in neutral French oak giving this CA wine a French flair. Light straw with stone fruit and citrus aromas. On the palate crisp apple, peach and Asian pear flavors with vanilla and citrus notes. Lingering, nut like finish ending with a mineral character. Very Nice! — 7 years ago