Mark Morgan

9.2

A touch of barnyard on the nose, lighter and less fruit-forward than other Faiveley Mercureys I've had, but with a stronger mineral structure. — 9 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.2

Racy and elegant providing grippy minerality, supportive oak and a leesy mid-palate texture. — 9 years ago

Yianni Stone

9.1

Dry green tannin, spice, cinnamon, smoke, solid acidity — 11 years ago

with Haley and Barbara

Steve Wymer

9.5

So perfect. — 9 years ago

Martin G Rivard

9.6

@Ted Mandes @Steve Colanero @Christine Christine's WOTN. Such an elegant example of a superb old world wine. This was next to an Aubert PInot and the differences were amazing! Balance, harmony, integration, beautiful subtle notes vs. the Aubert Pinot. Christine stated that she preferred this to Aubert! Amazing bottle. I'm not sure how much evolution can be gained from further aging. I think it reached its max. Stunning! — 9 years ago

with Steve and Christine

Jonathan Colby

8.9

Well structured...orchard fruit and nutty weight carry through. Emma described it as 'ham-like, which I think is perfect. Roast peanut shells. A well-made balanced expression. I'll take a case. — 11 years ago

with Emma

Robert Diaz

9.0

Smooth strong body. — 9 years ago

Michael Dierberg

9.6

Wonderful nose, minerality and all around great wine. — 9 years ago

Katie Drain

9.1

One of my favorite whites. Thanks @Julia Cochran — 10 years ago

John Trader

9.7

Wow...mysterious on the nose like Spain ... Dark and deep. Rich and decadent on the pallet like amarone with brighter fruits. So great at this point..... Can't wait to see how it sheds it's lovely youth — 11 years ago