From the folks who brought you (in label order from top to bottom) Anamoly and Zeitgeist, Hyde de Villaine and Long Meadow Ranch, Terra Valentine, Massican and Larkmead, Hobel and Milton Road Trading Co., lead by a Master Sommelier employed by Dana Estates, previously with Harlan, Bond, and Promontory, and the sell side being handled by a VP of marketing from Michael Mondavi's Folio.
The stated goal was to create the best pound for pound Cabernet Sauvignon in Napa (highest QPR). The band pooled resources and pulled favors, sourcing the grapes from "one of 'those' vineyards" that cannot be named due to a NDA. 18 months in 1-year old French oak. 15% Merlot and 2% Cab Franc round the balance of Cabernet Sauvignon.
I knew going in this would not be an over extracted fruit bomb, but upon opening I had my concerns that this might be too far in the opposite direction. Fortunately, after 30-45 minutes, it started adding weight like a prize fighter after weigh-in. Acacia flowers, melted licorice, black fruit, with plenty on mineral laced, satiny tannin. Give this an hour, wait for your second glass, and it will envelop you. 93+
And for the record, my guess is they sourced the grapes from a Spring Mountain vineyard. — 9 years ago
Nice wine. 2001 vintage - nicely aged. Tannins are softened. Black cherry, cassis, dried fruit... — 9 years ago
Dry-farmed 100% exquisite balanced inspired by Aubert de Villaine — 11 years ago
Seriously tasty and drinkable Viognier; floral and fruity, but balanced. — 9 years ago
2006 The Hyde & De Villaine Families Syrah Hyde Vineyard Carneros — 12 years ago
Great find at Independent Spirits on Broadway in Chicago. Reminds me of recent '14 Gouges and A et P de Villaine. Opens up with tartness and bitterness that mellows with time to pleasant plum flavors. In color too more intense. Medium tannins. — 8 years ago
Aromatic, classic red fruit, good balance with subtle forest floor and tar. — 9 years ago
Ezequiel had this 10 years ago
Delectable Wine

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Good dark red; not crystal-clear. Very ripe, musky, multidimensional nose combines blackberry, raspberry, violet, earth, game, black pepper and herbs, plus a positive vegetal nuance. Plush, silky and very ripe but not particularly sweet, with concentrated dark fruit, spice and pepper flavors complicated by a hint of prune. ("More fruit ripeness than the '15," noted Aubert de Villaine just moments after we had tasted the '15 La Tâche) Finishes with substantial dusty tannins and a note of licorice. Not particularly high in acidity but this extremely complex wine is still just short of its peak drinking window. (Stephen Tanzer, Vinous, March 2018) — 7 years ago