Chris Danner

9.1

Enjoying this in Vail — 5 months ago

with Cortney

Jayna Fontenot

9.0

70% Pinot Noir, 30% Chardonnay. Toasty croissant and peach jam. Lots of little bubbles and zesty flavor. Good. — 6 months ago

Some Dude

9.0

Powerful, deep and rich, well-balanced and well-structured. This wine (2020) could have used a decade or more, but it was wonderful in 2023—decanted an hour before serving with a lamb-eggplant dish. — 8 months ago

Scott@Mister A’s-San Diego

9.4

2018 vintage. Decided, Bordeaux nose. Fairly big body and smooth without being plush. Excellent concentration enroute to the conclusion. 8.9.23. — 9 months ago

Fredybeans

9.1

Robe jaune claire
Nez groseille à maquereaux épices
Bouche ample ample et dense épices
Belle longueur sur la gourmandise et fraîche calcaire et gourmand — 5 years ago

Lori

9.7

Full flavour — 6 years ago

Lewis Chester

9.3

2013 vintage. In the cellars in Meursault with Bertrand Boisset. Difficult to tell the colour in the cellar light. Great, refined nose - oak is evident but not overwhelming, nutty and citrus fruits. Tight and too young to drink right now. Fabulous tension and high acidity, medium light body, medium alcohol and medium plus concentration and length. Mineral notes on the mid palate. Complex and intellectual. Drink 2020-2036+ — 8 years ago

Marc Moret

9.5

Light and subtle, deliciously complex! — 9 years ago

with Bernard and Mara

Panos Kakaviatos

9.0

The palate is full of lively verve. Lemon lime high acidity. What seemed at first to be notes of hazelnut actually blew off. In fact I mistook these notes. The wine seems to be rather reduced. Color is light gold/dark lemon. Went well with roast pork. — 9 years ago

Rory Pugh

9.3

Outstanding and pure. — 10 years ago

Delectable Wine

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9.5

The 2019 Chablis Les Clos Grand Cru has an effervescent bouquet with orange zest and almond scents. Seaspray touches come through with aeration. The palate is well balanced with a pleasant sour lemon twist on the entry, relatively fresh and tensile with a brisk, quite peppery, lemony finish that lingers in the mouth. Superb. Tasted blind at the annual Burgfest tasting. (Neal Martin, Vinous, December 2023)
— 5 months ago

Peter van den Besselaar

8.9

Vintage 2019 | Solid and true to type Cabernet Franc that gives much pleasure. Paired with tenderloin paksoi — 7 months ago

Dan H

9.0

Snail bar - great — 9 months ago

Matt

9.6

Bessards-Greffieux. Tastes 3 years old 😂😂 enveloping richness tempered by sturdy tannin and that classic Hermitage granitic bite. Layered, some part coarse and angular marrying with some parts supple and round. All working very well IMO. The Faury finesse and subtlety is there, this is a thinking wine, perfect for not sharing on Father’s day. — 10 months ago

Pooneet K

9.1

Very, very nice Pinot noir / gamay blend. Great deep red fruit but not over ripe at all. Excellent earth and fine grained tannins with good acid keep it all together. Long finish. Just fun to drink. — 6 years ago

Lauren Chooljian Baer

9.2

YUM. This is exactly what I want in my Gamay - barely effervescent, a little funk and super juicy. #shouldhavebought2 — 6 years ago

Polly Marie

8.9

Great with citrus and garlic — 8 years ago

Anthony Vitello

9.1

Creamy goodness.
#brovino — 9 years ago

Rob Moose

9.5

This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 10 years ago

R Houle

8.9

Surprisingly light. It starts with a floral overlay - it's there then dissipates into a light finish and then gone. Any easy drink — 10 years ago

Michael

9.0

Really great. 2021 vintage I think? Not obvious on the bottle. — 6 months ago

Jean-Phillippe Landry

9.0

Classic Chablis, delicious — 6 months ago

em bur

9.6

Sour juicy lovely birthday wine wow
— 8 months ago

Matt Perlman

9.2

Good material but seemed slightly muted—will revisit day 2. — 9 months ago

Justin Farrar

9.1

Lighter than I would expect but nice. Floral notes — 4 years ago

with Ash

Brandon Boesch

9.7

Lemon, flowers, seashells on the nose. Beautiful palate of lemons, lime, a touch of oak/bread, honey, salinity, lingers for many minutes. Drinking very well with an hour or so of air. — 6 years ago

Phil Stice

9.2

Crystalline precise - pear, stone fruits with white flowers and minerals. Light on its feet but full bodied. — 7 years ago

with Josh, Stan and 1 other

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Tasty on Halloween with fondue. — 9 years ago

with William and Debora

Eugênio Oliveira

9.9

Vintage 2005 — 9 years ago

PS Michaels

9.7

2011. Crisp green apple flavors predominate. Very fresh with good acidity. — 10 years ago