Great everyday drinking wine and amazing for the price. — 10 years ago
Smooth like a baby's bottom. Greg Carlin would so proud :) — 10 years ago
Nice drinking, good acidity - delish with spicy pepperoni pizza topped with burrata. — 10 years ago
Saved the best for last. Having this with Piemonte cheeses. 😍 — 10 years ago
2013 vintage. Primary fruit evident. Some bread notes. Stone fruits. Quite round. Acidity less noticeable. But bitter on finish. Pretty good. — 11 years ago
Needed a bit of air. Thanks Carlin and the Frasca team! — 12 years ago
Flagstaff House w Matt, Carlin & scott — 12 years ago
It was on sale and had a great price point to begin with. After I let it breathe for about 20-25 minutes I realized how much of a bargain it really was. Subtle dryness about it, like George Carlin. — 9 years ago
Amazingly balanced, crisp, clean. Perfect starting wine for a summer dinner. — 9 years ago
This is great @Zach Locke. Thanks @Carlin Karr! — 10 years ago
Sublime. Super expressive nose of white pepper, lemon squares and flowers. Pineapple and honey. Wonderfully balanced. Another great selection by Carlin Karr. — 10 years ago
Light and fruity, good day wine — 12 years ago
Flagstaff House w Matt, Carlin & Scott — 12 years ago
My go to flinty expression of Sancerre. Strikes a great balance between all you expect. — 9 years ago
Fantastic bottle! Peaking now I think. Was the perfect choice to celebrate our 15year anniversary! Thanks @Carlin Karr & @Bobby Stuckey — 9 years ago
Thanks to @Bobby Stuckey & @Carlin Karr for the great Loire class — 10 years ago
M & D discovered this in Italy and brought it to Denver. — 10 years ago
Spectacular with tart cherry and a bit of spice. Wonderfully balanced. Thanks for the pick Carlin Karr at Frasca. — 10 years ago
Sour cherries and really fine tannins. A bit too much oak. — 11 years ago
2011. Has complexity, smooth sweetness. Buy. — 11 years ago
Pretty fucking on. Giving me those baby eyes. You think you have my address? You don't have my address! Lovely wine- expected a longer finish, but seemed pretty mature and certainly real easy to drink. — 12 years ago
Brian Duffy
The bottle in the photo actually produced by Emille Pinson, 23yo son of Pascal Ponson. Extra Dry Brut. Very nice start to food/wine extravaganza with John Jennings at Babbo. — 8 years ago