Pazzu Zu

9.4

Serious pommard with beef and mushrooms. — 9 years ago

Doug Gordon

9.2

Finally tapping into the good stuff — 9 years ago

Niki Lin

9.4

Great nose and balance. — 11 years ago

Jeroen Koenen

9.0

Lime, ginger, orange-popsickle, powdery sugar mouthfeel, Asian spice like cardamom. Hint of petrol is starting to develop. Medicinal notes and green herbs too. Sufficient acidity. Yum — 11 years ago

Marshal White

9.1

Eating that sugar. Funny hay — 9 years ago

with Nathan

Nose Reiko

9.8

Soo good... What an aroma! Wish I have this perfume. — 10 years ago

Ryan Shenk

9.1

Ethereal, pretty, nice, light and aromatic. I like it — 11 years ago

speedy duncan

9.1

tad sweet for gumbo but excellent cut and balance — 9 years ago

with Frances and Laura

Michael West

9.4

Delicious fruit forward wine. — 10 years ago

Ryan Watson

8.9

I'm partial to Spanish wines and this is no exception. It can stand alone as a solid Tempranillo or it an be (as I discovered last night) the rich topping on a very refreshing mixed drink. — 11 years ago