Fredybeans

9.2

Jaune claire
Huître et fruit jaune
Bouche grasse fraîche — 4 years ago

Jane Quinn

9.0

Fresh, lively, apple flavours maybe a bit weak on the finish but very enjoyable — 5 years ago

Ceccherini Cristiano

9.0

A safe island during an ongoing shipwreck
Still primary character
Elegant and enjoyable — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Wow. Very surprised by this. Santa Cruz Mountains wines never fail to amaze me.
— 5 years ago

Byron Hewett

9.1

Delicious. Interesting. — 7 years ago

Brandi Bratek

9.3

So smooth and delicious. Worth every penny. — 7 years ago

Richard Lewis

9.3

Black cherry, a little tarragon, black pepper spice and black tea. Cab franc’s usual funkiness is restrained here. — 8 years ago

with Lynne

Lars Kirstein

9.2

Light yellow colour, beautiful nose of slate, pineapple, apple, palate sweet and again very fruity with a good acidity, very intense and a long finish, typical but a very good made semisweet mosel Riesling — 4 years ago

Matt Krych

9.3

Very good white wine. Doesn't have that artificial taste some whites do. — 5 years ago

Donald Williams

9.6

Bonnie’s favorite Pinot Noir, with good reason. It’s just beautiful. — 5 years ago

with Bonnie

Scott Petrus

9.0

Pattes loup is a genius — 6 years ago

Nathaniel Houston

9.0

Honeyed nose but green fruit on the palate. Great mineral finish — 7 years ago

Kaito Kikuchi

9.5

Bright acidity, notes of honey, like apple cider — 8 years ago

Michael Greene

9.2

Slightly oxididative nose. Fine, almost creamy bubbles. A bit of lemon tart. — 8 years ago

Charles York

9.1

Citrus. A bit heavy for chassagne. Needs some time. — 4 years ago

Lauren

9.0

Paired with a nice Indian meal. Off dry complemented the heat and spice. — 4 years ago

Dasha

9.3

Jasmine, quince paste, spiced pear, lemon curd, pineapple sweetness, punchy. Touch of lemon pith at end, but tons of juicy acid. Creamy / lactic. Chalky minerals. Layered, delicious, weighty.
— 5 years ago

Kai Wright

9.4

Wow that Pinot is poppin in this. Richly flavored fruit, bready goodness, elegant fine mousse that plays on your tongue like an Ella Fitzgerald scat does on the ear. A wonderful anniversary toast with bae. ❤️👏🏾 — 6 years ago

with Jedd

Gunja Gargeshwari

9.0

I was not impressed but that’s because of being partial to Oregon Pinot. — 7 years ago

with Amit and Joe

David L

9.3

13’ Thomas Fogarty Damiana Vineyard Chardonnay.

TASTING NOTES ( From the Winery)
Always our most opulent Chardonnay, Damiana has vivid fruit and buttressed by intense natural acidity. Power and grace. 

Orange zest, lemon/lime, hard butterscotch candy, soft creaminess to it. A splash of acid. Needs a 30/ 45 minute decanting. It’s still felt slightly short of what it will be!!

There’s no doubt this will taste better in a year. This is the current release. Will age nicely for another 8/10 years. — 8 years ago