Very drinkable. I spent a considerable time in Calabria near where this wine is produced. It is very typical for the region, soft but very flavorful. — 9 years ago
Light body and very "Pinot Noir" like. Bright red cherry and strawberry flavors. Mild tannins and light oak. Hint of smoke. Refreshing. Chill it a bit below cellar temp. Great story about the winery. A Mt. Etna lava flow just went around them 30 years ago. — 10 years ago
I hate Chardonnay and love this one, its got a lot of noise — 10 years ago
Bing Cherry, cinnamon , Carmel , some banana peel ...very nice — 11 years ago
Lovely loft volcanic pumice obsidian silky power — 11 years ago
Great wine, great price! — 12 years ago
Welcome Fall — 13 years ago
Interesting and well made. Carricante plus an (integrated) oak treatment. Savory and iodine notes on the nose. Fleshy, melon and pear. Great texture. Held up great to lamb sous vide with lemon confit. A bit heavy handed but delicious. — 9 years ago
2013 vintage. First time ever that I taste this wine. Wine was closed and showed little. High upfront minerality and pleasant acidity. Dropped a considerable amount of tannins. Backward fruit and quite a good burn. Need to get a vertical on this. — 9 years ago
Blue Hill, NYC 2016 with Neelam — 9 years ago
Nice and clean Chardonnay. No oak bomb here. — 10 years ago
Wow. Takes me back to my Italian days. Such a combination of flavor and drinkability. Rich yet light. Blackberry and citrus peel. Tingle on the tongue. Would pair with anything from the grill or brick oven pizza. — 11 years ago
One of the memorable wines in our obscure whites tasting last night. Just off dry and a saline minerality. — 12 years ago
Love Etna reds! Outis always delivers. — 12 years ago
Delicious! — 13 years ago

Lots of red fruit and white pepper. — 9 years ago
Кардамон, калина, рябина, вишня, мятая клубника со стеблями, розмарин, смолистая хвоя, мята, тархун, белый квас, негрубый бретт. Среднетело, но прозрачно и легко, минерально, с тонкой, изящной кислотностью и легкой ягодной горечью на финише. Стройно и бодряще, с приструненным натуральным фанком, несложно, но динамично. — 9 years ago
Lovely Sicilian wine for the Sicilian dinner at Lucques. Full bodied and slightly rustic. Just what you would expect. Great match for the food. — 10 years ago
Nice medium body, with earthy tones and great tannic structure. Love what some oak imparts on Etna Rosso wines. — 10 years ago
Well balanced wine, perfume in the nose, awakening acidity, elegant finish — 11 years ago
Perfect age. Showing perfect. Watch out Burgundy. — 11 years ago
New Calabrian producer! Very Nebbiolo like. Great dusty tannin on finish. Impressive for Southern Italy. — 12 years ago

We brought this one to Travis's "large format" party. Really nice, classic Italian style. — 13 years ago
Jennifer
It's the bourbon of wine. Just right. It literally gives this wonderful raw slightly earthy funk but lends a solid dry yet allowing hints of sweet/tartness textured Pino Grigio that you wish you could find at a resteraunt in the States... I'm impressed. — 9 years ago