Damian Fagan

9.3

Grappa + French Oak = what grappa has been missing. Takes the bracing cut of un-aged grappa and translates it into a lingering and pleasant self-induced-embalming, — 10 years ago

Michael McNabb

9.3

Best Grappa I've ever had. Given this is a small population, I'm giving it a 93. Probably would give it a higher rating if I was smarter. — 11 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

10

Really great. — 13 years ago

Mike Mighetto Hoefling

9.5

Grappa....no thank you — 13 years ago

Ken Grant

9.8

Amazing balance between sweet and dry. Great refreshing flavor. — 11 years ago

with Amanda

Stephanie Fedor

9.7

Amaro Sibona Liquer — 11 years ago

Shaunda Jones

9.8

Really loved this Grappa. Gaia signed it for me at a Mozza wine dinner in 2010. — 12 years ago

Marshall Jorgensen

9.5

Ranks among the best "raw brandy" I've tasted. The high quality of fruit - grape juiciness- is aromatically evident and reveals delicately complex tones with silky purity on long fine finish. — 11 years ago

Erica Lasswell

9.8

Thank you Quince SF!! — 11 years ago

Ilaria Ropolo

10

Morellino di Scansano DOCG 2011, 15%. I normally dislike Morellino, but this is the exception. Produced in limited quantities, I try to get a bottle or two whenever I can. This wine is rich, smooth, elegant and very satisfying. 96/100 — 12 years ago