Christian Ford

9.0

Nice. A great confluence of CA PN and Burgundy. — 6 years ago

with Renee

Adam Jaime

10

Unbelievable. Dried basil and red fruit with currant and tannins mid palate. Luxurious and rich. 187 cases made. — 8 years ago

Evan Bienstock

9.2

Spell Van der Kamp 2012 with a couple racks of ribs. Can we go wrong...? — 9 years ago

Raun Kupiec

8.9

Classic abbey blond, lots of esters and balanced sweetness. Citrus, pineapple, yeast, bread... This is the 8 blond, not the special ones at the abbey. — 10 years ago

Sara Dempsey

9.0

im all about a mineral red. this nicely balanced juicy dark fruit with acidity and spice. pretty fantastic for the price. — 10 years ago

with Brandon

Daniela Ricci

9.5

Fruity mineral my crisp and perfect expression of gruner — 11 years ago

Scott Harney

9.1

Great weight. Surprising. — 11 years ago

Edouard Massih

10

Awesome Valentine's Day brunch wine — 11 years ago

Doctor No

8.9

Maybe the first wine I ever bought to keep. With Tom and Patrick at the farm. Rich and unctuous with a touch of residual sugar and a warm, long finish. Picked at 33 brix (which is about average for anything RMP rates above 96, isn't it?) :) — 11 years ago

with Tom

Mark S.

8.9

Comfortable acidity, sour and citrus fruitiness @, Taoyuan Star, 191025 — 7 years ago

Casper Hougaard

9.0

Aromathic and great taste — 8 years ago

Christian Fischer

9.1

Nice spice levels. Very pleasant to drink — 9 years ago

Jeremy Buss

9.0

A spicy Pinot with plenty of fruit. Van der Kamp is a vineyard worth trying. — 10 years ago

Jon Fine

9.2

into this. great spice and structure, and drinking like a dream right now. — 10 years ago

Kathryn Aronsohn

9.0

Grooooooner! I'm probably biased because I love the Austrian wine scene. And Sacher Torte. This wine is fruity and balanced. It's not amazing winemaking, but it's a liter of solid goodness. — 10 years ago

with Tommy

Peter Zandbergen

9.3

Beautiful day for a Blonde — 11 years ago

Kristen Murphy Caldecutt

Community Manager SevenFifty

9.5

Light and pure Auslese from the Klizekleine Ring. Damn fine- citrus, peaches, blue slate. 2009. — 11 years ago

Jeroen Koenen

9.4

Wow. Young and brisk. — 11 years ago

Nona Rose

9.0

Nona had this 12 years ago

with Stephanie

Laith A

9.4

Fantastic Riesling paired with a curry dish at Alinea Chicago!! — 7 years ago

Peter van den Besselaar

8.9

Vintage 2016 / good acidity — 7 years ago

Felix Schulte

9.0

Getrunken bei der Lufthansa. Sehr gut — 8 years ago

Nniccolò Contenta

9.1

Chalky dried flower white peach — 9 years ago

Ted

9.5

I get the coffee grounds @Todd Abrams. Fun to see that it still had some of the tropical fruit. Not often you get to taste something this old. Thanks for sharing. — 10 years ago

Raul Puga

9.4

Greg LaFolette does it again. Damn if this isn't straight out of Burgundy! Delicious. Bright red fruit and acid and yummy — 10 years ago

Mike Peterson

9.2

Really good but glad we drank it now. — 11 years ago

Matt Schwartz

9.0

Subtle but awesome — 11 years ago

with Kelsey

Jerry Jones

9.2

Wow so much acid and rs — 11 years ago

Ryan Brazell

Rise Over Run

9.4

Weighty like an Alsatian PG. — 12 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Wedtmalle Dubbel is almost perfect! — 12 years ago