Not overly sweet. Really enjoyed. — 9 years ago
Brilliant. The description says barely sweet, but I would say balanced instead. Has a nice sweet touch to it with strawberry and vanilla. — 9 years ago
Perfect with Chicken-Fried lobster tail, hot sauce and truffle honey
— 9 years ago
On 24/8/16 da Beaufort a Ambonnay — 9 years ago
An excellent semi sweet champagne. Cheers — 11 years ago
Needing an aperitif to accompany a charcuterie plate, I popped the cork on the pale straw-colored NV M Lawrence Demi-Sec Sparkling Blend 'Detroit' from L Mawby. Nice red and green apple aromas on the active nose. A bit of residual sugar brightened the crisp fruit flavors. An eminently quaffable summer refresher. — 11 years ago
Finishes dry. Great value. — 13 years ago
I had to think long and hard about this one. So long and hard.
Yes. I will swallow.
So long hard choices, cuz this makes it easy...which is the way I like 'em. — 8 years ago
Yummy!!! Hint of butter but cut by the carbonation — 8 years ago
Clean, crispy, refreshing, and delightful. Went well with pizza and jellybeans. — 9 years ago
My wife really liked this bottle. About $15 at PA store — 9 years ago
Beautiful color. Nice sweetness that pairs well with dessert too. — 9 years ago
Delicious Chenin vouvray, the perfect amount of sweet! — 10 years ago
Picked this up from my local Binny's! — 11 years ago
A nice crisp tart apple with a swirl of sweet berries. Sweeter than Pinot Grigio, stronger and tangier than a moscato — 12 years ago
Medium lemon color, with medium intensity aromas of cut apple, lemon and straw. Medium-bodied, off-dry with high acidity and flavors of lemon, apple, pear and honey. A bit lacking in focus. Long finish. — 7 years ago
Wow! Killer! — 8 years ago
Lovely, light and medium bodied. Would buy this. — 9 years ago
Nice malbec. Not usually a fan of bigger wines but this was pretty tasty. — 9 years ago
Cork was completely saturated. Thank God for the Durand. Wine was phenomenal! Beautiful leathery nose. Palate of scorched earth, even a little astringent but not off putting. What a great wine. Peaked at 30-90 minutes. Glad I only had to share it with my wife. This stuff Makes me stingy — 9 years ago
Paired with homemade mushroom soup and pieorgies!
At the Vessel's. — 10 years ago
Loads of yellow in this wine. Apple, peach, plum and honeysuckle. Strong chamomile and green olive presence and ripping acid. Chenin is probably the most schizophrenic and subsequently misunderstood grape out there but damn it can be good. — 10 years ago
Stone fruits of nectarine and peach — 11 years ago
The Sparkling wines keep getting better!!! This one is amazing and only in NY - new to the market!!! — 11 years ago
2005-god California vintage. Very similar nose to Rhone wines but one palate, fruity like a California wine. — 13 years ago
Christian Fischer
God only knows this was a long day and I needed something good :). Very nice CA red blend that tastes like ... wanting to drink more of it.
— 7 years ago