Love this red blend! — 3 months ago
All minerals. White stone. Clean. — a year ago
One of my favorite red blends that always hits just right — 3 days ago
100% Cabernet, aged French oak (78% new), deep Ruby with aromas of red and black fruits, herbs and sweet floral spice. On the palate flavors of blackberry and black cherry with floral herbs, earthy oak and black pepper. Fine dusty tannins, long. finish ending with fruit, toasty oak and herb pepper spice. Will age well! — a month ago
A great Cabernet Franc and Merlot blend. Rich, silky fruit flavors and a smooth finish. — 8 months ago
Pepperish taste, went great with filet mignon! — 2 years ago
Lovely Bordeaux white blend with 69% Sauvignon Blanc and 31% Sémillon for 2023.
The nose is intensely expressive, bursting with aromas of a melody of tropical fruits, kissed by honeysuckle, lemongrass, and green veggie. The palate is textured like finely crafted barrel-aged Chardonnay with subtle naunces of vanilla and toasted almond. A firm well integrated acidity provides lift and structure, carrying through to a refreshingly long finish.
Poised to evolved beautifully in the next 4-5 years. — a month ago
Plush med++ body, black fruit, oak, pepper. Not usually a fan of a syrah/cab blend but this worked. Silky tannins. 14.4 alc. — 2 months ago
An enjoyable Syrah. Normally not my favorite type of wine but this one gave me a different perspective. — 8 months ago
Dave
I love this wine; I put it up against any of my Napa faves. The cork on this bottle was dried out, but we survived. Great, sublime purple fruit. It's blueberry pie, plum and blackberry, with lively tannins. Well balanced and will probably peak in 3 years. Will see if I have the patience to wait on my last bottle.
Listening to Fountains of Wayne and reminiscing about the amazing performance they put on last night 😍 — 7 days ago